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Marthy's Kitchen - Mánes — Restaurant in Prague

Name
Marthy's Kitchen - Mánes
Description
Nearby attractions
Dancing House
Jiráskovo nám. 1981/6, 120 00 Nové Město, Czechia
Manes Exhibition Hall
Masarykovo nábř. 250/1, 110 00 Nové Město, Czechia
National Memorial to the Heroes of the Heydrich Terror
Resslova 9a, 120 00 Nové Město, Czechia
Ss. Cyril and Methodius Cathedral
Resslova 9a, 120 00 Nové Město, Czechia
Statue of Alois Jirásek
Jiráskovo nám., 120 00 Nové Město, Czechia
National Theatre
Národní 2/110 00, 110 00 Nové Město, Czechia
Karlovo náměstí
Hl.m, Karlovo nám. 15, 120 00 Nové Město, Czechia
Brewery Museum U Fleků
Křemencova 1651, 110 00 Nové Město, Czechia
Žofín - concert hall
Palác Žofín, Slovanský ostrov 226, 110 00 Praha 1, Czechia
Slight Uncertainty Man - Michal Trpák
Odborů 1343/1, 120 00 Nové Město, Czechia
Nearby restaurants
Restaurace U Matějíčků
5, Náplavní 2011/5, Nové Město, 120 00 Praha 2, Czechia
San Carlo Dittrichova
Dittrichova 1942/20, 120 00 Nové Město, Czechia
Gran Fierro
Myslíkova 258/8, 120 00 Nové Město, Czechia
Wok & Sushi
Masarykovo nábř. 2014/2, 120 00 Nové Město, Czechia
Bab;rýže
Náplavní 1501/8, 120 00 Nové Město, Czechia
Orlík - restaurant
Masarykovo nábř. 2018, 120 00 Nové Město, Czechia
Yori Restaurant
Masarykovo nábř. 246/12, 110 00 Nové Město, Czechia
Aperol Spritz terrace Mánes Praha
Masarykovo nábř. 250/1, 110 00 Nové Město, Czechia
Lemon Leaf
Na Zderaze 260/14, 120 00 Nové Město, Czechia
Tančící dům - Ginger & Fred Restaurant
Jiráskovo nám. 1981/6, 120 00 Nové Město, Czechia
Related posts
Keywords
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Marthy's Kitchen - Mánes things to do, attractions, restaurants, events info and trip planning
Marthy's Kitchen - Mánes
CzechiaPraguePragueMarthy's Kitchen - Mánes

Basic Info

Marthy's Kitchen - Mánes

Masarykovo nábř. 2016/6, 120 00 Nové Město, Czechia
3.9(669)$$$$
Open until 8:00 PM
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spot

Ratings & Description

Info

attractions: Dancing House, Manes Exhibition Hall, National Memorial to the Heroes of the Heydrich Terror, Ss. Cyril and Methodius Cathedral, Statue of Alois Jirásek, National Theatre, Karlovo náměstí, Brewery Museum U Fleků, Žofín - concert hall, Slight Uncertainty Man - Michal Trpák, restaurants: Restaurace U Matějíčků, San Carlo Dittrichova, Gran Fierro, Wok & Sushi, Bab;rýže, Orlík - restaurant, Yori Restaurant, Aperol Spritz terrace Mánes Praha, Lemon Leaf, Tančící dům - Ginger & Fred Restaurant
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Phone
+420 212 248 868
Website
marthyskitchen.cz
Open hoursSee all hours
Fri8 AM - 8 PMOpen

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Reviews

Nearby attractions of Marthy's Kitchen - Mánes

Dancing House

Manes Exhibition Hall

National Memorial to the Heroes of the Heydrich Terror

Ss. Cyril and Methodius Cathedral

Statue of Alois Jirásek

National Theatre

Karlovo náměstí

Brewery Museum U Fleků

Žofín - concert hall

Slight Uncertainty Man - Michal Trpák

Dancing House

Dancing House

4.3

(22K)

Open 24 hours
Click for details
Manes Exhibition Hall

Manes Exhibition Hall

4.5

(822)

Open 24 hours
Click for details
National Memorial to the Heroes of the Heydrich Terror

National Memorial to the Heroes of the Heydrich Terror

4.8

(1.2K)

Open 24 hours
Click for details
Ss. Cyril and Methodius Cathedral

Ss. Cyril and Methodius Cathedral

4.7

(1.5K)

Open until 5:00 PM
Click for details

Things to do nearby

Telltale Ghost Tour
Telltale Ghost Tour
Fri, Dec 5 • 7:30 PM
110 00, Prague 1, Czechia
View details
Trails, Castles & Brewery in Bohemian Paradise
Trails, Castles & Brewery in Bohemian Paradise
Fri, Dec 5 • 8:00 AM
120 00, Prague 2, Czechia
View details
Charles Bridge River Boat Cruise & Guided Walk
Charles Bridge River Boat Cruise & Guided Walk
Fri, Dec 5 • 1:30 PM
118 00, Prague 1, Czechia
View details

Nearby restaurants of Marthy's Kitchen - Mánes

Restaurace U Matějíčků

San Carlo Dittrichova

Gran Fierro

Wok & Sushi

Bab;rýže

Orlík - restaurant

Yori Restaurant

Aperol Spritz terrace Mánes Praha

Lemon Leaf

Tančící dům - Ginger & Fred Restaurant

Restaurace U Matějíčků

Restaurace U Matějíčků

4.5

(963)

$

Click for details
San Carlo Dittrichova

San Carlo Dittrichova

4.6

(1.7K)

Click for details
Gran Fierro

Gran Fierro

4.6

(1.4K)

Click for details
Wok & Sushi

Wok & Sushi

4.3

(472)

$$

Click for details
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Reviews of Marthy's Kitchen - Mánes

3.9
(669)
avatar
3.0
2y

We were 4 adults and 2 children. Kids only had a pastry.

Great selection of dishes on the menu. Beautifully presented food. Clearly a popular spot on a sunny Saturday morning.

Service was poor by staff who are way too young to serve in a busy cafe and don't have an understanding of what good service is. We had to repeat the order to the young waitress a few times and she kept saying she "got it" but when we asked her to confirm what she wrote down it was still wrong.

When coffees were served, the staff just left them on the table centrally without giving any info on which is what (ordered 4 different coffees which we couldn't tell as all looked the same). Very basic in waiting tables to either confirm what is being served or at least make sure you match the order with the respective guest.

Ordered an omelette, 2 poached eggs on avocado toast and one eggs benedict with salmon.

Food arrived after 20 minutes. Beautiful presentation. However the eggs in the 3 dishes with poached eggs were very cold. They clearly been waiting for a long time. We ate a bit and., when realised they are all cold, we compained to the waitress who was very confused about what to do or say. The manager came, was polite, and told us that "the toast should be cold", which we understand but the issue is with eggs being cold. He replaced our eggs with one (!) freshly made poached egg each (there were two in the dish we ordered). Replacement eggs arrived within 5 minutes and were warm as should be.

In summary: could be great if service improves and if should improve, a lot. A little smile from the staff and waiting staff that know what they're doing will improve the experience...

   Read more
avatar
3.0
3y

I have The Original Marty’s kitchen as one of my most favorite breakfast places ever. This time I wanted to show this place to my friend, I even checked beforehand if the place is open. And we arrived and it says it’s under construction. Amazing! I called the new place and asked to communicate to their boss to update the opening hours.. now couple of days passed and ofc they didn’t. I guess on purpose. Also I am sure we’re not the only once to face this problem since I even read a comment about this in a rating of the other branch. Definitely this is a star that I subtract since this Is not a nice way to treat people. The second is for our experience at the new branch: I called and was told that no reservations are done on weekends but when we were queuing 2 women with a dog came in and the boss offered them a table before the others standing in the queue. Anything amazing experience to be treated as a customer. overall the quality of the food seemed to still be fine, but the staff was too stressed and not as welcoming as it used to be in the other branch. Last but not least, we were asked 3 times by the boss to order sth even though we told we were already served … I also didn’t feel comfortable to re-order having the impression they wanted us out ASAP for new people to be seated. Not cool experience. Hope you’ll improve this, that’s why only 2...

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avatar
3.0
2y

I used to love this place. The staff was great, everything went smoothly and food was amazing. Unfortunately last two visits were disappointing. Last time, I called ahead around lunch time (we had two kids with us so I didn't want to wait too long). Man, who picked up the call was nice and told me to come. That there is no possibility to make a reservation but the wait would be 5 mins max. We came, an unpleasant lady wasn't happy about us (I am used to, when people see two little kids, although ours are quiet:)). She told us we could have a free table but we could spend an hour tops (because of some reservation, which I knew wasn't possible..). I was ok with that, because we just wanted to eat and leave (parents understand:). Unfortunately, 45 mins went by and we still didn't have any food. Our older son was just repeating he was hungry. We got the food late, they actually forgot about our drinks as well and the lade wasn't nice at all. It was my last visit, the expe wasn't pleasant at all.some tourists at the table next to us waited to order and were hushed because they just asked..I understand the place is packed and there's quite the rush, but I don't like lies (the...

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Posts

Avi HowardAvi Howard
We were 4 adults and 2 children. Kids only had a pastry. Great selection of dishes on the menu. Beautifully presented food. Clearly a popular spot on a sunny Saturday morning. Service was poor by staff who are way too young to serve in a busy cafe and don't have an understanding of what good service is. We had to repeat the order to the young waitress a few times and she kept saying she "got it" but when we asked her to confirm what she wrote down it was still wrong. When coffees were served, the staff just left them on the table centrally without giving any info on which is what (ordered 4 different coffees which we couldn't tell as all looked the same). Very basic in waiting tables to either confirm what is being served or at least make sure you match the order with the respective guest. Ordered an omelette, 2 poached eggs on avocado toast and one eggs benedict with salmon. Food arrived after 20 minutes. Beautiful presentation. However the eggs in the 3 dishes with poached eggs were very cold. They clearly been waiting for a long time. We ate a bit and., when realised they are all cold, we compained to the waitress who was very confused about what to do or say. The manager came, was polite, and told us that "the toast should be cold", which we understand but the issue is with eggs being cold. He replaced our eggs with one (!) freshly made poached egg each (there were two in the dish we ordered). Replacement eggs arrived within 5 minutes and were warm as should be. In summary: could be great if service improves and if should improve, a lot. A little smile from the staff and waiting staff that know what they're doing will improve the experience significantly.
Kiki von DugongKiki von Dugong
I really tried to give this place a chance after chance. This was my fourth visit. I'll leave out the cash only fact. Customers hate this and the management knows. Food was OK, nothing special. The moussaka was tiny compared to the sandwich. Instead of cherry coke which I even pointed my finger on, I got regular coke. OK, happens. But what was really unprofessional was the fact that the waitress tried to take our plates even though the cutlery was still apart. It's a widely understood fact, that if cutlery is apart on the plate, the person is not done yet even if there are only crumbs left. When this happened the second time, I took the cutlery, put it apart even more, smiled and said "not yet". How can you work in hospitality and not know this basic fact? Also, one of the reasons I went here was, that some time ago, the management announced that it's not an establishment suited for children. The second we came into the restaurant, we almost fell over a big child carriage placed right behind the door. So what's up with that? Caved into peer pressure?
Jan HlavičkaJan Hlavička
This café/brunch establishment in the heart of Prague presents a mixed bag of experiences, meriting a three-star rating. Prospective patrons should be aware that it operates exclusively on a cash basis. The culinary offerings were commendable, with dishes arriving in a timely manner even amidst a full house. Upon entry, we were promptly greeted and presented with a seating option adjacent to the restroom. Preferring an alternative, we expressed our willingness to wait, a request that was eventually honored. However, the new table allocated to us had not been cleaned, an oversight we observed was not isolated to our situation. An attempt to customize my order by requesting additional sausage with my omelette was met with an unwavering refusal, with no inclination to consult the chef. This inflexibility was somewhat disheartening. Nevertheless, the quality of the food itself was sufficient to consider a return, with hopes of encountering a more accommodating service. As it stands, I offer a tentative three out of five stars.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Prague

Find a cozy hotel nearby and make it a full experience.

We were 4 adults and 2 children. Kids only had a pastry. Great selection of dishes on the menu. Beautifully presented food. Clearly a popular spot on a sunny Saturday morning. Service was poor by staff who are way too young to serve in a busy cafe and don't have an understanding of what good service is. We had to repeat the order to the young waitress a few times and she kept saying she "got it" but when we asked her to confirm what she wrote down it was still wrong. When coffees were served, the staff just left them on the table centrally without giving any info on which is what (ordered 4 different coffees which we couldn't tell as all looked the same). Very basic in waiting tables to either confirm what is being served or at least make sure you match the order with the respective guest. Ordered an omelette, 2 poached eggs on avocado toast and one eggs benedict with salmon. Food arrived after 20 minutes. Beautiful presentation. However the eggs in the 3 dishes with poached eggs were very cold. They clearly been waiting for a long time. We ate a bit and., when realised they are all cold, we compained to the waitress who was very confused about what to do or say. The manager came, was polite, and told us that "the toast should be cold", which we understand but the issue is with eggs being cold. He replaced our eggs with one (!) freshly made poached egg each (there were two in the dish we ordered). Replacement eggs arrived within 5 minutes and were warm as should be. In summary: could be great if service improves and if should improve, a lot. A little smile from the staff and waiting staff that know what they're doing will improve the experience significantly.
Avi Howard

Avi Howard

hotel
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Affordable Hotels in Prague

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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I really tried to give this place a chance after chance. This was my fourth visit. I'll leave out the cash only fact. Customers hate this and the management knows. Food was OK, nothing special. The moussaka was tiny compared to the sandwich. Instead of cherry coke which I even pointed my finger on, I got regular coke. OK, happens. But what was really unprofessional was the fact that the waitress tried to take our plates even though the cutlery was still apart. It's a widely understood fact, that if cutlery is apart on the plate, the person is not done yet even if there are only crumbs left. When this happened the second time, I took the cutlery, put it apart even more, smiled and said "not yet". How can you work in hospitality and not know this basic fact? Also, one of the reasons I went here was, that some time ago, the management announced that it's not an establishment suited for children. The second we came into the restaurant, we almost fell over a big child carriage placed right behind the door. So what's up with that? Caved into peer pressure?
Kiki von Dugong

Kiki von Dugong

hotel
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This café/brunch establishment in the heart of Prague presents a mixed bag of experiences, meriting a three-star rating. Prospective patrons should be aware that it operates exclusively on a cash basis. The culinary offerings were commendable, with dishes arriving in a timely manner even amidst a full house. Upon entry, we were promptly greeted and presented with a seating option adjacent to the restroom. Preferring an alternative, we expressed our willingness to wait, a request that was eventually honored. However, the new table allocated to us had not been cleaned, an oversight we observed was not isolated to our situation. An attempt to customize my order by requesting additional sausage with my omelette was met with an unwavering refusal, with no inclination to consult the chef. This inflexibility was somewhat disheartening. Nevertheless, the quality of the food itself was sufficient to consider a return, with hopes of encountering a more accommodating service. As it stands, I offer a tentative three out of five stars.
Jan Hlavička

Jan Hlavička

See more posts
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