Wabi Sabi — Restaurant in Athens

To overly simplify the concept, wabi sabi is the notion that it is our imperfections that truely make us perfect. This restaurant, perhaps, does not live up to it's namesake because I didn't find any imperfections. After spending eight hours on our feet taking in the sights of Athens, my wife and I took a chance on this little place on the recommendation of our hotel's front desk employee because they deliver. What a great decision. My wife loved her hot and sour soup and her beef and egg noodles. I had the Mongolian beef and an avocado salad. I would recommend this restaurant and any of these dishes to anyone who is feeling inclined to stay in. They were friendly on the phone and prompt in their delivery. I am looking forward to eating here again the next time I...

I was impressed by how friendly they were on the phone when we called for reservations .( very rare thing in Greece) First impression was a win . We were a bit late to our reservation due to heavy traffic but they actually suggested us places to park and helped us around town. To the food now. Everything was DELICIOUS. The waitress was a very polite lady with a big smile and beautiful aura. A young chef (I assume it was the chef) brought us the ramen and he was very professional looking and kind ,he deserves the best I nthe world! Even the steamed rice was rich in flavour I don't know how. I suggest you visit this place and try as many things as you can. I can't wait to come back for more ....

Based on service alone, Wabi Sabi would get more than five stars. The staff were very attentive and helpful. Our waiter even asked about allergies, which is extremely rare to see, and much appreciated because my partner has a nut allergy.

We got two baos to share, a ramen, and a pad thai. Usually I get a little nervous when I see so many different Asian foods on one menu, but it was actually quite good. The bao were excellent, really pillowy and the fillings were nice. The ramen was alright, good chashu but the egg could have been marinated for more flavor. Pad thai was also decent.

I think it's a solid spot but they do suffer a bit from too much variety versus really nailing one...