TGI Friday's — Restaurant in Makati

Ok everyone - This TGI Fridays is located on the 3rd floor of GLORIETTA 3 in the mall. This is NOT the location at "Greenbelt 3". For some reason many of you are posting photos from Greenbelt 3 when the marker is clearly showing that this one is in Glorietta 3.

We sometimes eat here during our visits in Makati because we know what we usually want.

Nacho chips and salsa (Free): Didn’t bother getting a photo of this. Basic nachos with basic salsa and it’s free.

Caesar Salad (P345 ): I always order this for an appetizer to share. No photo again because I always dig into right because I’m so darn hungry! Great flavour, crispy lettuce, and I like it that it has the right amount of anchovy mix for that light salty taste.

Chicken Fingers and Fries (P395 ): 4 chunky strips of chicken, lightly season with parsley flakes, sitting on top of a bed of fries. Dip every bite into honey mustard placed on the side. Yum!

The Hangover Burger (P595 ): Oh yeah baby! This is what I’m talking about. Nicely sized burger with a thick juicy beef patty, caramelized onions and a sunny-side up egg placed on top just waiting for me to burst the yolk and watch it ooze off to the side. Eat it with a fork and knife unless you like to get your hands “yolky”.

Strawberry Ice Tea (P120?): Can’t remember the price because I was really thirsty. I mean look at the size of the mug! It’s huge! Love the taste and that it has a little bit of fizz in it. It is refillable but I had a hard time just finishing off my first glass.

Yeah I will be coming back especially when I’m in the mood for a...

My wife and I were craving for some American bar food and we were really hungry and couldn't decide where to go so we settled for TGI Friday's in Glorietta. We had to wait 10mins to be seated and we were extremely hungry. The manager gave some complimentary nachos which I really think was a great gesture! It's a definite plus in my customer service charts! As we sat down the crew were fast enough to buss the table and fix our plates and silverware. Our server was "Bong". He was a sure delight! He was quick and friendly! Bong was alil on the elderly side of the age bracket, which surprised me since TGI Friday's were hiring old people and not showing age discrimination in the work place! another plus!! We ordered some Nachos, Steaks and Fries and some Ribs. The food was good, it was not bad nor terrible but good enough to stave our cravings and I would say fair taste for the price. We loved the unlimited ice tea which Bong was so eagerly refilled quickly every time I asked for one. The place was packed though, to think this was a weekday and there seemed to be alot of people. It was too noisy plus the TV was annoyingly loud and no one even watched Soccer! Overall, I think the win in this dinning experience was the service! Bong was a pleasure as a waiter, so if by any chance TGI Friday's is reading my crummy review, you are lucky to have this guy as your server! Top notch service! Give him a raise! Will we back! DEFINITELY! and hopefully we get the pleasure of having Bong as our...

It was the most ridiculous dining experience I have ever had in my life, I found it absurd that this restaurant is even allowed to use the Fridays franchise name. The menu was 99% of only Filipino food, and even the western food they had to make it Filipino by adding corn or rice (they had the audacity of bringing my ribs with a huge bowl of rice and only 5-10 fries). To make it even worse, we ordered a chicken that had two options of prices as 395 and 650. When we asked the difference, we were informed that one was for one person, and the other was for two to share. As we were sharing between two people, we asked for the 650 option. For our surprise, the dish arrived and it was so RIDICULOUSLY small that was not enough for even one person to eat. Then we complained and they said that it was the correct size, the 650 option indeed only had a tiny amount of mashed potatoes and came with one extra small chicken. Fridays is internationally known for the good and abundant food, so we were shocked to see such a bad experience and such small portions. I ordered ribs and felt like I was eating a rock, it was extremely hard. Never coming back and hopefully the franchise will check them and see all the irregularities that they are doing, bringing a bad reputation for the brand Fridays. At last, the tap beer that we ordered was also not cold. We paid so much for such a bad experience, went home sad and...