Gioia — Restaurant in Stockholm

We didn’t have any expectations in this place before we came, only booked it because the other places we wanted to go to were fully booked. However the food quality won our hearts and we would definitely want to come again. The starter I had was extraordinary, artichoke, cauliflower and truffle combined perfectly in soup, take a bite together with the egg spinach soufflé make the dish have layers of flavors. Plus the artichoke crisps brings the dish some extra texture. It is a must try. The clam pasta, and risotto are also very pleasant. Furthermore, the service was great, icing...

Service was okay, our first waiter was very good, knew what he was talking about. (Although we thought it was odd that he was in the restaurant bar drinking when his shift was done while his guests were still dining) food wasn’t the best, the first dish was burnt, and the second dish they served the wrong pasta to my partner and mine did not taste anything at all, not a lot of truffle on the pasta.

Overall okay restaurant, perhaps move the DJ into the other room or play less techno music, at least until people have...

The place was full - you had to book to get a table - I got offered a place at the bar. Great music! The bartenders were very nice - got service and menu fast. I passed the open kitchen and saw the linguine vongole vs. the risotto I had ordered. Went back and changed the order - no problem - they were very nice and accommodated my wish. I am sooo glad I did! The pasta dish was AMAZING - Al dente with good balance of flavors and sauce -mmmm. I definitely am coming back! Very nice ambient and very...