Savory Malatang สาขา The Mercury Ville @ Chidlom — Restaurant in Lumphini Subdistrict

Savory Malatang สาขา The Mercury Ville @ Chidlom! Get ready for a DIY culinary adventure that's as fun as it is flavorful 🌶️🍜. Imagine a place where you're the chef, the artist, and the ultimate boss of your own hot pot masterpiece – it's like a choose-your-own-adventure book, but with more noodles and less dragons! 🐉📖 Picture yourself strolling through the aisles, picking and choosing from a dazzling array of ingredients, from bouncy noodles to succulent meats and crisp veggies 😋🤤. You can create your own personalized broth, adding a fiery kick or a mellow sweetness, depending on your mood 🔥🍯. It's also a place where you can be as creative as you want with your cooking techniques. However, let’s be honest, sometimes "Malatang" (Chinese hot pot) can feel a bit like a real-life game of "Tetris," where you're trying to fit all your chosen ingredients into your bowl without causing a delicious avalanche 😅🍲. And while the food is undeniably tasty, you might also find yourself questioning your chopstick skills as you try to navigate those slippery noodles, especially if you're a chopstick novice 🥢😬. Overall, Savory Malatang สาขา The Mercury Ville @ Chidlom offers a fun and interactive dining experience, a place where you can unleash your inner chef, share a delicious meal with friends and family, and maybe even discover a new appreciation for the art of Chinese hot pot, even if you sometimes feel like you’re participating in a synchronized ingredient-picking competition with a hundred other...

This is a comfort food to those who loves Sichuan cuisine. Overall the Mala Tang here has great taste. I ordered the spiciest level for the soup base because it is not that spicy. There were varieties of vegetables and noodles to choose from.

Speed of serving: for malatang, just regular servicing sites. Not extremely fast. The lineup during lunch time is extremely long.

Service: The cashier seems confused; whatever requirement I told her, she did not pay attention. So I talked the manager instead. The manager knows how to take care of the customer, and translate the requirement such as “no garlic, don’t overbook the potato slices” to the cooking process in the kitchen.

Some suggestions: More vegetable varieties suchs as celtuce or gong cai will be nice additions. More ball varieties such as Taiwanese or Chao Shan Pork Balls or squid balls.

Why the lotus roots are not crunchy? They are generally soft and absorb a lot of water...

Heard there was a new mala soup place and dropped by after work. The shop is small and tables are very near each other. There wasn't a wide variety of ingredients but they were quite fresh. 4 soups to choose from and we chose the spicy mala & original. The spiciness cannot be changed. The original was quite bland for me as i prefer it stronger whilst the mala was about average. Service was quick and friendly. The variety of sauces is also quite limited. Won't be back here as other places are more tasty. But drop by if you are nearby, it's still better than some of the other mala...