Happy Kitchen — Restaurant in Baytown

Crawfish is undercooked and doesn't taste seasoned. The manager is very aggressive and doesn't know how to handle negativity well and feedback which I think they should re consider his placement as manager because you should know how to run your business well and safely for the environment and community. I felt really unsafe that experience I had there and scared for my life. Also there was awful lot of crawfish juice on the floor and that's very unsanitary for a restaurant. Please be cautious when you go to this establishment thank you. Would give 0 stars but 1...

Really sad by this place. I loved it gave lots of positive feed back to other people. Came in and new owners. Ordered the combo 1 they didn't give us our corn. Told us they had no Cajon seasoning but gave to the people after us. CHARGED us for butter. I'm like wow. Staffed seemed like they had NO clue. So sad cuz we came at least once a week. We won't be back. I can't give no stars or I would. WASTE OF MONEY!!!! So sad this place can never keep the same owners. Shrimp not devained and clean well. Tasted like shrimp was old...

The shrimp and crab boil I had was delicious! It's my first time trying the food here and I honestly was not disappointed. Very shocked to see the place pretty empty at 8:30pm. I will take pics the next time I'm in the area - you get about 1lb XL shrimp, 2-3 snow crab bunches corn...