Bakalo — Restaurant in Miami Beach

The place is a new neighborhood, quaint, inviting place. Looking at the new reviews I was excited to try it out overall not bad the food was very good but in my opinion, the portions are tiny. Just look at some of the pictures that other reviewers left the octopus is five tiny little pieces maybe 2 1/2 to 3 ounces and the ceviche you could fit in an espresso cup and not good. It was super tiny and the Greek salad was a nice piece of feta cheese and a chopped up tomato with some green beans. The kebab was decent portion and delicious . We had five things and I left hungry, I did not read all the other reviews but I am shocked that more people didn’t have that opinion . when I go to Santorini on first Street, which I go to often the Greek salad is beautiful with all kinds of feta cheese, olives, tomato and lettuce . Same for the octopus which is twice the size and more tender and a better char flavor.

The service was attentive with the manager coming around a few times to check on us but our server basically just walked up and took our order he looked lost or lacking in English which was awkward. He literally said one or two words which i couldn’t understand.

If you want to go for a couple light dishes it’s nice or order at least 4 dishes per person for...

I cannot say enough wonderful things about The Bakalo on West Ave! New chef , new menu, new crew. That are fantastic This restaurant is an absolute treasure in Miami. From the moment you walk in, the amazing atmosphere transports you straight to a charming, cozy street in Greece. It’s the perfect setting for a truly memorable meal.

The menu boasts a great selection, but everything we tried was exceptional. The Mediterranean flavors are executed so well—you can tell each dish is prepared with care and high-quality ingredients.

A few highlights we loved:

· The Adana: This was, without a doubt, one of the best versions I have ever tried in the entire Miami area. Incredibly flavorful and perfectly cooked. · The Wraps: They have created such delicious and satisfying wraps! An absolute must-try. · The Salads: Do not miss out on the salads! They are fresh, vibrant, and a perfect complement to the meal. · The Liver: For the more adventurous foodie, the liver was a standout—unique and expertly prepared.

What truly sets The Bakalo apart is the spirit of the place. We were so impressed to see the chef personally caring for and checking on orders in the dining room. That personal touch and dedication to the guest experience is rare and so...

Miami Beach already knows them — Chefs Çağlar & Engin are back and raising the bar again! For the best Adana, şişlik, ciğer, and mezes, this is the spot. Everything comes with their signature touch — the presentation, the flavor, the warmth — it’s simply their way of serving, and it shows in every bite. Whether you’re coming for a family gathering, a smooth night out, a quick bite, or even a fine-dine experience, Bakalo fits every mood. When your fridge is empty and you have no energy to shop, just drag yourself there — they’ll take care of the rest. And a special note for the waiters — truly some of the best in Miami Beach. They’re attentive without being pushy, always smiling, and make you feel like you’re dining among friends

And don’t even think about skipping dessert… it’s the perfect way to end a wonderful meal. Absolutely lovely place. Mire than a...