The 1 star that i had to give the owners and operators of the restaurant should consider themselves as fortunate enough to even get that. It was my first visit to this restaurant and I have been to Indian restaurants ranging from 1 star Michelin to some great Indian buffets but this restaurant was highly highly disappointing not only for an Indian but to any foodie across the board.

1. I was here for the buffet and it was a mess. I wonder why didn't the health department rate it as a 'C' or a 'D' yet so they could shut this operation down doing the residents of this area a favor in return. There were only 10 items for the buffet and for a $ 17 price range incl tip you people could get a much better restaurant serving more items than this.
2. The food was cold yes they did not even have the courtesy to serve hot food and it looked stale too. It was unnecessary greasy and oily.
3. The side dishes on which the serving spoons were kept were horribly messy and dirty and were overflowing with all the curries. The least they could do was change the dishes from time to time.
4. stay true to the food people. the '' bindi do pyaaza '' is supposed to be just okra and potatoes and NOT eggplant, bell peppers and tomatoes and i don't know what else was mixed in that and masked with tons of oil. The buffets were not filled some were half empty and the waiters could't care less about it as they were engaged in watching tv.
5. ''chicken vindaloo'' was supposed to have chicken and JUST chicken in it but it had potatoes mixed in it. talk about cost cutting with a bang. If they are so broke that they couldn't even afford enough ingredients god knows what must they be doing at the back end in the kitchen. ( preparing the food at home the previous night to serve the next day). The curries were all runny ( couldn't afford cream i guess).
6. the ''Naan'' is supposed to be served fresh out of the kitchen and not to be served in container. The ''onion pakora'' was so greasy and oily and '' SOGGY ''
7. the kitchen cooks if there were any were so ' LAZY ' they couldn't even remove the cinnamon sticks from the rice pudding. You are not supposed to leave those sticks in the pudding MR. CHEF. The food quality was below 0 and everything on that buffet was stale.

Get your act together MR OWNER of the restaurant. You are humiliating LORD Ganesha after whom you have named the restaurant by serving low quality, cold and sub par food to the localites.