Pretty Bird Hot Chicken — Restaurant in Park City

I was thrilled that there was a Pretty Bird location in Park City and that I had the chance to stop in while in town. I was eager to see what all the buzz was about. I’ve watched Chef Viet Pham on countless cooking competition shows and I’ve always wanted to try his food. He happened to be competing on Guy Fieri’s Tournament of Champions the night I went in. Crazy! The vibe was bright, clean and inviting. The menu was short and to the point. You walk up to a tablet and place your order. Grab a number for your table and they bring it to you. I had the fried chicken sando combo with Mexican street corn salad and 2 tenders. Oh man. The chicken in the sando and also the tenders were juicy, tender and delicious. Perfectly cooked. I was so happy they used chicken thighs in the sando too. I feel like I’m saying sando a lot… The locals in Park City are lucky to be able to enjoy Chef Viet’s delicious chicken whenever they want. I am glad I had the opportunity and hopefully there will be more opportunities...

Hi! So this review is coming from a lover of chicken fingers so take it with a grain of salt. It was not great. Not like how people described it. The chicken had 0 flavor. I ordered medium and it wasn’t spicy at all. My husband and son ordered hot and they said it didn’t get “hot” til the end? I thought that was weird. We also ordered some plain nuggets for our daughter and she said they were okay. The fries weren’t cooked long enough. They were not crispy and tasted bland. The ranch in my opinion had way too much vinegar in it. And I love homemade ranch, but not this. The pretty bird sauce was good. Better than the other two. Oh and the salted honey, not great. Why add to things that taste great already?! Anyways, I’m not saying not to try it. If you do, maybe you’ll like it? I’m also from Las Vegas and have tried great chicken places and definitely miss it. This was not great and definitely...

Pretty Bird in Park City never disappoints — the food is exceptional as always, and the place is spotless. You can tell they take real pride in what they do, and it shows in both the taste and cleanliness.

I want to give a special shoutout to Danny (I believe he’s the manager). I had accidentally placed an order at the wrong location over the phone, but Danny went above and beyond to make things right. He personally contacted the other location and ensured we got our order in Park City without any hassle. His kindness, professionalism, and attention to detail made the entire visit memorable.

Danny was not only helping customers but also making sure the entire space was clean and running smoothly the whole time we were there. That level of service is rare these days.

Thank you, Danny, and the entire Pretty Bird team — you’ve definitely earned a...