Dos Chamucos Taqueria — Restaurant in Seattle

Food: We ordered a burrito bowl and a quesadilla, both of which were exceptional and perfectly seasoned. The restaurant manager, Jose, kindly accommodated our request to substitute meat with vegetables. A highlight of our meal was the house-made sauces—habanero, jalapeño, and a delightful green sauce that was mild yet packed with flavor. We were so impressed by these sauces that we inquired about purchasing them separately, but unfortunately, they had run out by the evening's end.

Ambience: Despite visiting on a relatively quiet Thursday night, with the restaurant about 60% empty, there was a steady flow of to-go orders. The atmosphere was lively, enhanced by a group of Spanish-speaking youths singing along to the Spanish music playing in the background. This contributed to a casual, happy, and welcoming vibe throughout the restaurant. The seating was also quite comfortable.

Cleanliness: Every area, from the kitchen to the dining hall, was impeccably clean, maintaining high standards of hygiene.

Service: The service was notably quick, and Jose, who also served us, was friendly and polite. After our meal, we had a chance to speak with him, and he genuinely sought feedback on expanding the menu options for vegetarians, demonstrating a commendable dedication to inclusivity.

Overall, our experience was delightful, marked by tantalizing flavors and warm hospitality. We're already looking forward to...

I tried Dos Chamucos Taqueria for the first time and was seriously impressed. I ordered three street tacos—chicken, steak, and al pastor—and each one was bursting with flavor. The al pastor was the clear standout for me, especially with that sweet, juicy pineapple slice on top. I’m usually not a fan of doubling up on tortillas, but here they were soft, flavorful, and not dry at all—so no complaints from me. I also had the TAKIS ESQUITE, which was packed with flavor and incredibly satisfying. My partner went for the nachos, and they were spot-on—perfectly layered so every bite had a little bit of everything. Their chips deserve their own shout-out: super crunchy, sturdy enough for dipping, and paired with guacamole that was absolutely perfect. We ordered through Grubhub, and I expected the usual lukewarm delivery situation, but nope—our food arrived on time and was still piping hot. The menu isn’t huge, but everything they do, they do really well. I’ll definitely be...

Great food if you don't have food allergies. And God help you if they screw up. I live a few blocks away. Walked up to order carryout and was very specific about the order; namely to not be made with cheese because of a food allergy. When I got home, the order was covered in the ingredient I had specifically asked to be left off. Because of this extra service request I tip well above what is typical even for dine-in service. So, I walked back to have them remake the order. Keep in mind that they have decided to close a full hour before their posted time. The owner/manager got mad at me about it - I was clear about my order and had been a previous customer on a few occasions in house. At least they refunded my money. Is the food worth walking a mile for? Yes. Is the machismo that can't fix their mistake? No. I'll just go back to the guy across the...