HTML SitemapExplore
logo
Find Things to DoFind The Best Restaurants

Tacos Chukis — Restaurant in Seattle

Name
Tacos Chukis
Description
Nearby attractions
Lake Union Park
860 Terry Ave N, Seattle, WA 98109
Museum of History & Industry (MOHAI)
860 Terry Ave N, Seattle, WA 98109
Goose Beach
900 Westlake Ave N, Seattle, WA 98109
The Steamer Virginia V
Union Park, Lake, Seattle, WA 98109
Museum of Pop Culture
325 5th Ave N, Seattle, WA 98109
Gates Foundation Discovery Center
North, 440 5th Avenue, Seattle, WA 98109
McCaw Hall
321 Mercer St, Seattle, WA 98109
Space Needle
400 Broad St, Seattle, WA 98109
Northwest Seaport
860 Terry Ave N, Seattle, WA 98109
Bhy Kracke Park
1215 5th Ave N, Seattle, WA 98109
Nearby restaurants
tanoor Seattle
803 Dexter Ave N, Seattle, WA 98109
Stone Korean Restaurant
900 Dexter Ave N, Seattle, WA 98109
Art Marble 21
731 Westlake Ave N, Seattle, WA 98109
Buca di Beppo Italian Restaurant
701 Westlake Ave N, Seattle, WA 98109, United States
Laredo's Grill
555 Aloha St, Seattle, WA 98109
Maria Sabina Mexican Restaurant & Bar
711 Westlake Ave N, Seattle, WA 98109
Pagliacci Pizza
719 Aurora Ave N, Seattle, WA 98109
La Palmera Mexican Restaurant
901 Mercer St, Seattle, WA 98109
TERIKING
718 Taylor Ave N, Seattle, WA 98109
Gyro & More
1205 Dexter Ave N, Seattle, WA 98109
Nearby hotels
Courtyard by Marriott Seattle Downtown/Lake Union
925 Westlake Ave N, Seattle, WA 98109
Four Points by Sheraton Downtown Seattle Center
601 Roy St, Seattle, WA 98109
Hampton Inn & Suites Seattle-Downtown
700 5th Ave N, Seattle, WA 98109
Moxy Seattle Downtown
1016 Republican St, Seattle, WA 98109
The Maxwell Hotel
300 Roy St, Seattle, WA 98109
Residence Inn by Marriott Seattle Downtown/Lake Union
800 Fairview Ave N, Seattle, WA 98109, United States
EVEN Hotel Seattle Downtown - Lake Union by IHG
527 Fairview Ave N, Seattle, WA 98109
Staybridge Suites Seattle Downtown - Lake Union by IHG
1119 Mercer St, Seattle, WA 98109
Holiday Inn Seattle Downtown - Lake Union by IHG
211 Dexter Ave N, Seattle, WA 98109
Travelodge by Wyndham Seattle By The Space Needle
200 6th Ave N, Seattle, WA 98109
Related posts
​​Tacos la Cuadra | Seattle's Best Taco Spot 🌮🔥​​
Keywords
Tacos Chukis tourism.Tacos Chukis hotels.Tacos Chukis bed and breakfast. flights to Tacos Chukis.Tacos Chukis attractions.Tacos Chukis restaurants.Tacos Chukis travel.Tacos Chukis travel guide.Tacos Chukis travel blog.Tacos Chukis pictures.Tacos Chukis photos.Tacos Chukis travel tips.Tacos Chukis maps.Tacos Chukis things to do.
Tacos Chukis things to do, attractions, restaurants, events info and trip planning
Tacos Chukis
United StatesWashingtonSeattleTacos Chukis

Basic Info

Tacos Chukis

832 Dexter Ave N, Seattle, WA 98109
4.6(1.4K)
order
Order
delivery
Save
spot

Ratings & Description

Info

attractions: Lake Union Park, Museum of History & Industry (MOHAI), Goose Beach, The Steamer Virginia V, Museum of Pop Culture, Gates Foundation Discovery Center, McCaw Hall, Space Needle, Northwest Seaport, Bhy Kracke Park, restaurants: tanoor Seattle, Stone Korean Restaurant, Art Marble 21, Buca di Beppo Italian Restaurant, Laredo's Grill, Maria Sabina Mexican Restaurant & Bar, Pagliacci Pizza, La Palmera Mexican Restaurant, TERIKING, Gyro & More
logoLearn more insights from Wanderboat AI.
Phone
(206) 518-9025
Website
seattlechukis.com

Plan your stay

hotel
Pet-friendly Hotels in Seattle
Find a cozy hotel nearby and make it a full experience.
hotel
Affordable Hotels in Seattle
Find a cozy hotel nearby and make it a full experience.
hotel
The Coolest Hotels You Haven't Heard Of (Yet)
Find a cozy hotel nearby and make it a full experience.
hotel
Trending Stays Worth the Hype in Seattle
Find a cozy hotel nearby and make it a full experience.

Featured dishes

View full menu
Taco Chukis
Our special house taco! Adobada pork, grilled pineapple, melted cheese, onion, cilantro, salsa and guacamole on a soft corn tortilla. Priced per taco. Adjust quantity as desired.
Taco Adobada
Adobada pork, grilled pineapple, onion, cilantro, salsa and guacamole on a soft corn tortilla. Priced per taco. Adjust quantity as desired.
Taco Asada
Steak, onion, cilantro, salsa and guacamole on a soft corn tortilla. Priced per taco. Adjust quantity as desired.
Taco Pollo
Adobo marinated chicken, onion, cilantro, salsa and guacamole atop a soft corn tortilla. Priced per taco. Adjust quantity as desired
Taco Nopal
Prickly pear cactus leaf (vegetarian), onion, cilantro, salsa and guacamole on a soft corn tortilla. Priced per taco. Adjust quantity as desired.

Reviews

Nearby attractions of Tacos Chukis

Lake Union Park

Museum of History & Industry (MOHAI)

Goose Beach

The Steamer Virginia V

Museum of Pop Culture

Gates Foundation Discovery Center

McCaw Hall

Space Needle

Northwest Seaport

Bhy Kracke Park

Lake Union Park

Lake Union Park

4.6

(2.1K)

Open until 11:30 PM
Click for details
Museum of History & Industry (MOHAI)

Museum of History & Industry (MOHAI)

4.6

(961)

Closed
Click for details
Goose Beach

Goose Beach

4.7

(29)

Open 24 hours
Click for details
The Steamer Virginia V

The Steamer Virginia V

4.8

(57)

Open 24 hours
Click for details

Things to do nearby

Yin Yoga Sound Bath
Yin Yoga Sound Bath
Sun, Dec 14 • 4:00 PM
10116 Northeast 185th Street, Bothell, WA 98011
View details
Holiday Sip & Shop
Holiday Sip & Shop
Sat, Dec 13 • 3:00 PM
14477 Juanita Drive Northeast, Kenmore, WA 98028
View details
Teddy Bear Tea Party
Teddy Bear Tea Party
Sun, Dec 14 • 1:00 PM
12675 120th AveNe - Suite 199, Kirkland, WA 98034
View details

Nearby restaurants of Tacos Chukis

tanoor Seattle

Stone Korean Restaurant

Art Marble 21

Buca di Beppo Italian Restaurant

Laredo's Grill

Maria Sabina Mexican Restaurant & Bar

Pagliacci Pizza

La Palmera Mexican Restaurant

TERIKING

Gyro & More

tanoor Seattle

tanoor Seattle

4.4

(794)

Click for details
Stone Korean Restaurant

Stone Korean Restaurant

4.3

(334)

Click for details
Art Marble 21

Art Marble 21

4.1

(906)

Click for details
Buca di Beppo Italian Restaurant

Buca di Beppo Italian Restaurant

4.2

(1.4K)

$$

Click for details
Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Wanderboat LogoWanderboat

Your everyday Al companion for getaway ideas

CompanyAbout Us
InformationAI Trip PlannerSitemap
SocialXInstagramTiktokLinkedin
LegalTerms of ServicePrivacy Policy

Get the app

© 2025 Wanderboat. All rights reserved.
logo

Posts

​​Tacos la Cuadra | Seattle's Best Taco Spot 🌮🔥​​
Penelope ClarkPenelope Clark
​​Tacos la Cuadra | Seattle's Best Taco Spot 🌮🔥​​
Freddie Q.Freddie Q.
After looking at the menu online for a quick bite nearby to go with some local dark beer I purchased earlier without breaking the bank I decided to stop by and pick up a couple of tacos and a meat filled quesadilla. The place was clean, quiet and had a pleasant atmosphere to it. Being from out of town (Los Angeles) and trusting Mexican food is not very much different from place to place, I placed my order with the heavy set fellow behind the register counter whom answered a few questions I had regarding the items as he struggle to accommodate his long hair under what seemed not the right size hair net. Paid him credit and requested the order to go. He mentioned it would be less than 5 minutes to be ready and bragged about being the best Mexican food place in town. When ready, my order was handed out in a paper bag which after checking it to make sure it was accurate I took and headed to the nearby hotel room I was staying. The smell of the food and the warmth of the bag on my hand as I carried it plus the thought of enjoying it with some chilled beer built greater anxiety as I approached the doorway of my room. As I freed the aluminum lined plate and with beer nearby it, I proceeded to enjoy this very aromatic meal. Well, to my surprise and after taking the first bite out of a taco I discovered the chicken meat on it was super dry. Yeap, very hard and dry as if cooked not fresh as when I ordered but more like hours before. Was not really very flavorful as I imagine since my mouth kept salivating massively in order to help break down the hard chicken pieces. There were guacamole, cilantro and some spicy salsa on it that masked the hardness of the chicken. I really was not impressed with the chicken tacos at all. They were somewhat close to chicken jerky tacos. I consumed most of the beer trying to wash down the tacos. Past the hard tacos and on to the quesadilla with half the beer I started and only after two tacos. Which by the way, were small sized as are street tacos back home. Also, half hearted about the medium size quesadilla but hoping for the best since marinated pork was the meat of choice I requested. This in fact, was a much better choice by far than the chicken. It was tender, juicy and definitely more flavorful than the tacos. Same topping for it as on the tacos with the exception of the spicy salsa that seemed more abundant and poured out everywhere as I took bite after bite and tried to ease the spiciness with some beer. All finished with the quesadilla and almost with the beer and now resting sitting up on the bed with the back against the bed's head rest pondered on the comment the big fellow at the taco place made about them being the best Mexican food place in town and how short the food fell from that comment. The following day, the effect of the extra salsa on the quesadilla help me clear out the system really good. Here the take away for me from this place. When ordering tacos avoid the chicken if not ask to try first to assure is freshly cooked to ensure flavor and tenderness. In regards to the quesadilla, advise them to go light on the salsa unless you enjoy it much before and the day after. Overall and in the future I will not be returning to this place nor recommending it either as far as quick, tasty and inexpensive which by the way, was not so much so by my account but perhaps so by local one.
JamesJames
This is the SLU location of Tacos Chukis, and I'm happy to say it's just as good as the Capitol Hill one Obviously, the highlight is their house taco. It's a ridiculously good combination of ingredients that blend perfectly well together - from the pineapple, guacamole, salsa, and onions. The al pastor is just otherworldly - I can't properly describe how good it is even if I were to write an essay on it What I got new this time was the quesadilla, this time with steak This was also pretty solid. The tortilla on the outside was very well charred, and had a great crispy bite. Like always, the guacamole, onions, and salsa inside are really good. A few small nitpicks, though. Unlike other quesadillas you might find, this was just a single tortilla folded in half. This made it a little bit more annoying to eat, but not overly so. The cheese was definitely there, but I thought there could've been more of it. Lastly, the steak felt a little bit too lean and kind of dry. The pork from the taco was much better Like always, the price is incredibly cheap, especially with how much you're getting with the quesadilla - which can be a full meal by itself Overall, this place is right up with its other Seattle locations, although I think I'll stick to getting the pork next time
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Seattle

Find a cozy hotel nearby and make it a full experience.

​​Tacos la Cuadra | Seattle's Best Taco Spot 🌮🔥​​
Penelope Clark

Penelope Clark

hotel
Find your stay

Affordable Hotels in Seattle

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
After looking at the menu online for a quick bite nearby to go with some local dark beer I purchased earlier without breaking the bank I decided to stop by and pick up a couple of tacos and a meat filled quesadilla. The place was clean, quiet and had a pleasant atmosphere to it. Being from out of town (Los Angeles) and trusting Mexican food is not very much different from place to place, I placed my order with the heavy set fellow behind the register counter whom answered a few questions I had regarding the items as he struggle to accommodate his long hair under what seemed not the right size hair net. Paid him credit and requested the order to go. He mentioned it would be less than 5 minutes to be ready and bragged about being the best Mexican food place in town. When ready, my order was handed out in a paper bag which after checking it to make sure it was accurate I took and headed to the nearby hotel room I was staying. The smell of the food and the warmth of the bag on my hand as I carried it plus the thought of enjoying it with some chilled beer built greater anxiety as I approached the doorway of my room. As I freed the aluminum lined plate and with beer nearby it, I proceeded to enjoy this very aromatic meal. Well, to my surprise and after taking the first bite out of a taco I discovered the chicken meat on it was super dry. Yeap, very hard and dry as if cooked not fresh as when I ordered but more like hours before. Was not really very flavorful as I imagine since my mouth kept salivating massively in order to help break down the hard chicken pieces. There were guacamole, cilantro and some spicy salsa on it that masked the hardness of the chicken. I really was not impressed with the chicken tacos at all. They were somewhat close to chicken jerky tacos. I consumed most of the beer trying to wash down the tacos. Past the hard tacos and on to the quesadilla with half the beer I started and only after two tacos. Which by the way, were small sized as are street tacos back home. Also, half hearted about the medium size quesadilla but hoping for the best since marinated pork was the meat of choice I requested. This in fact, was a much better choice by far than the chicken. It was tender, juicy and definitely more flavorful than the tacos. Same topping for it as on the tacos with the exception of the spicy salsa that seemed more abundant and poured out everywhere as I took bite after bite and tried to ease the spiciness with some beer. All finished with the quesadilla and almost with the beer and now resting sitting up on the bed with the back against the bed's head rest pondered on the comment the big fellow at the taco place made about them being the best Mexican food place in town and how short the food fell from that comment. The following day, the effect of the extra salsa on the quesadilla help me clear out the system really good. Here the take away for me from this place. When ordering tacos avoid the chicken if not ask to try first to assure is freshly cooked to ensure flavor and tenderness. In regards to the quesadilla, advise them to go light on the salsa unless you enjoy it much before and the day after. Overall and in the future I will not be returning to this place nor recommending it either as far as quick, tasty and inexpensive which by the way, was not so much so by my account but perhaps so by local one.
Freddie Q.

Freddie Q.

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Seattle

Find a cozy hotel nearby and make it a full experience.

This is the SLU location of Tacos Chukis, and I'm happy to say it's just as good as the Capitol Hill one Obviously, the highlight is their house taco. It's a ridiculously good combination of ingredients that blend perfectly well together - from the pineapple, guacamole, salsa, and onions. The al pastor is just otherworldly - I can't properly describe how good it is even if I were to write an essay on it What I got new this time was the quesadilla, this time with steak This was also pretty solid. The tortilla on the outside was very well charred, and had a great crispy bite. Like always, the guacamole, onions, and salsa inside are really good. A few small nitpicks, though. Unlike other quesadillas you might find, this was just a single tortilla folded in half. This made it a little bit more annoying to eat, but not overly so. The cheese was definitely there, but I thought there could've been more of it. Lastly, the steak felt a little bit too lean and kind of dry. The pork from the taco was much better Like always, the price is incredibly cheap, especially with how much you're getting with the quesadilla - which can be a full meal by itself Overall, this place is right up with its other Seattle locations, although I think I'll stick to getting the pork next time
James

James

See more posts
See more posts

Reviews of Tacos Chukis

4.6
(1,444)
avatar
2.0
7y

After looking at the menu online for a quick bite nearby to go with some local dark beer I purchased earlier without breaking the bank I decided to stop by and pick up a couple of tacos and a meat filled quesadilla. The place was clean, quiet and had a pleasant atmosphere to it. Being from out of town (Los Angeles) and trusting Mexican food is not very much different from place to place, I placed my order with the heavy set fellow behind the register counter whom answered a few questions I had regarding the items as he struggle to accommodate his long hair under what seemed not the right size hair net. Paid him credit and requested the order to go. He mentioned it would be less than 5 minutes to be ready and bragged about being the best Mexican food place in town. When ready, my order was handed out in a paper bag which after checking it to make sure it was accurate I took and headed to the nearby hotel room I was staying. The smell of the food and the warmth of the bag on my hand as I carried it plus the thought of enjoying it with some chilled beer built greater anxiety as I approached the doorway of my room. As I freed the aluminum lined plate and with beer nearby it, I proceeded to enjoy this very aromatic meal. Well, to my surprise and after taking the first bite out of a taco I discovered the chicken meat on it was super dry. Yeap, very hard and dry as if cooked not fresh as when I ordered but more like hours before. Was not really very flavorful as I imagine since my mouth kept salivating massively in order to help break down the hard chicken pieces. There were guacamole, cilantro and some spicy salsa on it that masked the hardness of the chicken. I really was not impressed with the chicken tacos at all. They were somewhat close to chicken jerky tacos. I consumed most of the beer trying to wash down the tacos. Past the hard tacos and on to the quesadilla with half the beer I started and only after two tacos. Which by the way, were small sized as are street tacos back home. Also, half hearted about the medium size quesadilla but hoping for the best since marinated pork was the meat of choice I requested. This in fact, was a much better choice by far than the chicken. It was tender, juicy and definitely more flavorful than the tacos. Same topping for it as on the tacos with the exception of the spicy salsa that seemed more abundant and poured out everywhere as I took bite after bite and tried to ease the spiciness with some beer. All finished with the quesadilla and almost with the beer and now resting sitting up on the bed with the back against the bed's head rest pondered on the comment the big fellow at the taco place made about them being the best Mexican food place in town and how short the food fell from that comment. The following day, the effect of the extra salsa on the quesadilla help me clear out the system really good. Here the take away for me from this place. When ordering tacos avoid the chicken if not ask to try first to assure is freshly cooked to ensure flavor and tenderness. In regards to the quesadilla, advise them to go light on the salsa unless you enjoy it much before and the day after. Overall and in the future I will not be returning to this place nor recommending it either as far as quick, tasty and inexpensive which by the way, was not so much so by my account but perhaps so...

   Read more
avatar
1.0
30w

Incredibly rude! The food was good. My friend got two drinks and both were in plastic cups. He drank one and when we finished, wanted to take the other drink to go. We went up front and asked if they had a to-go cup. One guy said they were a dollar, then walked away. So we grabbed the paper coke cup and came to the register to pay for it. Another worker approached us, "SIR, you have to pay for that!" "Yes, that's what we are literally doing." He then tells my friend, "SIR, you can't go back there!" The cup was one step to the side of the register. My friend took one step, grabbed the cup, took another step back to the register. The guy then says again, "SIR! SIR, you can't go back there!" He wasn't back there. We said, no problem, we just wanted to buy the cup and the other employee said we could for a dollar. He then proceeded to say, "Look at the sign!" There was a sign off on our back shoulder that we didn't see. By the way, my friend is an 80 year old senior.

"Sorry, we didn't see the sign. We just want to pay for the cup and we can go." He continued to berate us. "But you can't go back there, READ THE SIGN!" again, sorry we didn't see it. It was literally one step to the right of the register. We grabbed it and are paying for it. AGAIN he says, "You can't come back here!" YES!!!! WE GOT IT!!!! We CAN NOT un-take that step. It happened, it's in the past. We didn't see the sign! He berated us AGAIN! Then they charged us $3.25 for an empty paper cup. He then sarcastically smiles and tells us to have a good night.

I come here at least once a month. I won't ever come back. And for $3.25 you bought a 1 star review. Terrible...

   Read more
avatar
5.0
27w

This is the SLU location of Tacos Chukis, and I'm happy to say it's just as good as the Capitol Hill one

Obviously, the highlight is their house taco. It's a ridiculously good combination of ingredients that blend perfectly well together - from the pineapple, guacamole, salsa, and onions. The al pastor is just otherworldly - I can't properly describe how good it is even if I were to write an essay on it

What I got new this time was the quesadilla, this time with steak This was also pretty solid. The tortilla on the outside was very well charred, and had a great crispy bite. Like always, the guacamole, onions, and salsa inside are really good. A few small nitpicks, though. Unlike other quesadillas you might find, this was just a single tortilla folded in half. This made it a little bit more annoying to eat, but not overly so. The cheese was definitely there, but I thought there could've been more of it. Lastly, the steak felt a little bit too lean and kind of dry. The pork from the taco was much better

Like always, the price is incredibly cheap, especially with how much you're getting with the quesadilla - which can be a full meal by itself

Overall, this place is right up with its other Seattle locations, although I think I'll stick to getting the...

   Read more
Page 1 of 7
Previous
Next