Restaurante Donde Cañas — Restaurant in Quindío

We stumbled upon this restaurant by accident on our first night and loved it so much that we came back the next evening after hiking in the Valle de Cocora. The churrasco (380 grams of pure heaven!) was perfectly cooked, and the chimichurri took it to the next level. The owners are incredibly kind, making the experience even better. If you're in the area, don’t miss this spot—we can't...

The food was actually really good. The meat quality of the mix platter was premo - had chicken, pork , chorizo , crackling and every piece was seasoned and cooked well. Not much veges going on but if your looking for meat and potatoes this is the top spot. I was a bit curious about the reviews saying this was the best meal but it really is up there , especially for the price...

We want to echo what others have said: the churrasco at Donde Cañas is delicious — and so is the chorizo. This is a stall restaurant that’s part of the Recinto Gastronómica right off the plaza. We love the vibe of the Recinto but if you’re looking for fancy, this ain’t it. That said, I’m surprised there isn’t a line of people waiting to enjoy the picada & churrasco at...