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Oinopiio — Restaurant in Municipality of Chania

Name
Oinopiio
Description
Nearby attractions
Old Venetian Port of Chania
Ag. Markou 8, Chania 731 32, Greece
Greek National Football Team Museum
Tsouderon 40, Chania 731 32, Greece
Holy Metropolitan Church of the Presentation of the Virgin Mary (Trimartiri)
Mpetolo 18, Chania 731 32, Greece
Church of Saint Nicholas
Rousou Vourdoumpa 5, Chania 731 32, Greece
Trimartiri, Chania's Cathedral Church
Pl. Athinagora, Chania 731 32, Greece
Holy Catholic Church of the Assumption of the Blessed Virgin Mary
Chalidon 46, Chania 731 31, Greece
Miden Agan
Daskalogianni 70/70, Chania 731 32, Greece
Kucuk Hasan Mosque
Sourmelis 18, Chania 731 32, Greece
Municipal Art Gallery
Chalidon 98, Chania 731 32, Greece
Minoan Palace ruins
Chania 731 32, Greece
Nearby restaurants
Delish Food Streat Story
Tsouderon 69, Chania 731 32, Greece
Throumbi
Chatzimichali Ntaliani 74-76, Chania 731 32, Greece
Astrea Garden
Chatzimichali Ntaliani 32, Chania 731 32, Greece
MEZEDOSCHOLEIO
Chatzimichali Ntaliani 63, Chania 731 00, Greece
Λίθινο Μεζεδοπωλειο
Chatzimichali Ntaliani 56, Chania 731 32, Greece
The Well of the Turk
Kallinikou Sarpaki, Chania 731 00, Greece
To Maridaki
Daskalogianni 33, Chania 731 32, Greece
Μεσογειακό Mediterranean Restaurant
Chatzimichali Ntaliani 32, Chania 731 32, Greece
Stis Annas - Restaurant in Chania
Chatzimichali Ntaliani 21, Chania 731 00, Greece
Mikro Kelari
Chatzimichali Ntaliani 80-82, Chania 731 32, Greece
Nearby hotels
Malmo Historic Hotel
Antoni Malmou 16, Chania 731 32, Greece
Ionas Boutique Hotel
Καλλινίκου Σαρπάκη & Σορβόλου, Sarpaki & Sorvolou , Old town, Chania 731 32, Greece
Elia Bettolo Hotel
1 Bettolo, Episkopou Dorotheou str, Chania 731 00, Greece
Kydon, The Heart City Hotel
Πλατεία Σοφ. Βενιζέλου &, Staratigoy Tzanakaki 2, Chania 731 34, Greece
Minaret Suites & Apartments
Chatzimichali Ntaliani 17, Chania 731 32, Greece
Harismari Cozy Hotel
Kallinikou Sarpaki 42, Chania 731 32, Greece
Elia Daliani Suites
Chatzimichali Ntaliani 57, Chania 731 00, Greece
Elia Kentron
Chortatson Square, Chania 731 00, Greece
Bozzali
Gavaladon 5, Chania 371 00, Greece
Thallos the Boutique Hotel
Kallinikou Sarpaki 46, Chania 731 32, Greece
Related posts
Keywords
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Oinopiio things to do, attractions, restaurants, events info and trip planning
Oinopiio
GreeceRegion of CreteMunicipality of ChaniaOinopiio

Basic Info

Oinopiio

Chatzimichali Ntaliani 46, Chania 731 32, Greece
4.6(1.1K)$$$$
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spot

Ratings & Description

Info

attractions: Old Venetian Port of Chania, Greek National Football Team Museum, Holy Metropolitan Church of the Presentation of the Virgin Mary (Trimartiri), Church of Saint Nicholas, Trimartiri, Chania's Cathedral Church, Holy Catholic Church of the Assumption of the Blessed Virgin Mary, Miden Agan, Kucuk Hasan Mosque, Municipal Art Gallery, Minoan Palace ruins, restaurants: Delish Food Streat Story, Throumbi, Astrea Garden, MEZEDOSCHOLEIO, Λίθινο Μεζεδοπωλειο, The Well of the Turk, To Maridaki, Μεσογειακό Mediterranean Restaurant, Stis Annas - Restaurant in Chania, Mikro Kelari
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Phone
+30 2821 059204

Plan your stay

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Reviews

Nearby attractions of Oinopiio

Old Venetian Port of Chania

Greek National Football Team Museum

Holy Metropolitan Church of the Presentation of the Virgin Mary (Trimartiri)

Church of Saint Nicholas

Trimartiri, Chania's Cathedral Church

Holy Catholic Church of the Assumption of the Blessed Virgin Mary

Miden Agan

Kucuk Hasan Mosque

Municipal Art Gallery

Minoan Palace ruins

Old Venetian Port of Chania

Old Venetian Port of Chania

4.8

(14.8K)

Open until 12:00 AM
Click for details
Greek National Football Team Museum

Greek National Football Team Museum

4.9

(611)

Open 24 hours
Click for details
Holy Metropolitan Church of the Presentation of the Virgin Mary (Trimartiri)

Holy Metropolitan Church of the Presentation of the Virgin Mary (Trimartiri)

4.7

(383)

Open 24 hours
Click for details
Church of Saint Nicholas

Church of Saint Nicholas

4.5

(361)

Open 24 hours
Click for details

Things to do nearby

The Local Chania Experience
The Local Chania Experience
Tue, Dec 9 • 9:00 AM
731 32, Chania, Greece
View details
Goldsmith for a day
Goldsmith for a day
Wed, Dec 10 • 9:30 AM
730 05, Vatolakkos, Greece
View details
Chania cooking class - The Authentic
Chania cooking class - The Authentic
Wed, Dec 10 • 9:00 AM
731 36, Chania, Greece
View details

Nearby restaurants of Oinopiio

Delish Food Streat Story

Throumbi

Astrea Garden

MEZEDOSCHOLEIO

Λίθινο Μεζεδοπωλειο

The Well of the Turk

To Maridaki

Μεσογειακό Mediterranean Restaurant

Stis Annas - Restaurant in Chania

Mikro Kelari

Delish Food Streat Story

Delish Food Streat Story

4.6

(1.2K)

$

Click for details
Throumbi

Throumbi

4.6

(1.4K)

Click for details
Astrea Garden

Astrea Garden

4.8

(656)

$$

Click for details
MEZEDOSCHOLEIO

MEZEDOSCHOLEIO

4.4

(899)

Click for details
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Reviews of Oinopiio

4.6
(1,133)
avatar
5.0
19w

We came to Oinopiio on the recommendation of our hotel, who kindly called ahead and made a reservation for us at 9pm. We’d suggest doing the same, as we saw several people turned away while we were dining.

The service was the best we've had in Crete. The staff were knowledgeable, friendly, and clearly knew the menu well.

But the real highlight is the food. The quality and flavour were a clear 10 out of 10.

We ordered three dishes. One as a starter, and two as mains. Each one was excellent and we’d recommend them all.

To start, we had the Λαχανικά σχάρας σε Σφακιανή πίτα με σως μελιού και καβουρδισμένο αμύγδαλο (grilled vegetables in Sfakiani pita with honey sauce and roasted almonds). It was full of flavour without being too heavy.

For mains, we chose the Σφακιανό (slow-cooked lamb with olive oil and Cretan wine sauce). The lamb was incredibly tender and fell off the bone, served with golden potato fries that paired perfectly with the rich sauce.

We also had the Χανιώτικη κρεατότουρτα / χειροποίητη κρεατόπιτα (homemade meat pie with lamb, cheese, and herbs). It was rustic, with a crisp golden crust and a delicious, well-seasoned filling.

To finish, we were served panna cotta and raki on the house, which was a lovely way to end the evening.

Highly recommend this restaurant. It’s traditional, classic, and...

   Read more
avatar
1.0
7y

The food is ok (but i think saganaki cheese is not fried feta). The thing that dissapointed most of all was a really bad service.

First of all, we saw a table outside and asked waiter, if we could sit there, he said ok. Then we were waiting for a menu for about 10 minutes, but nobody came. We called another waiter and he said that we could sit only inside, because this tables were reservation only (btw there was not any "reserve" sign). We explained situation and he agreed with us.

Than another waiter took our order and forgot to bring our soft drinks. We reminded about our drinks many times, but nothing happened.

Badly upset, we tried to ask for the bill, but that was not easy. Our waiter didn't look in our direction at all and prefer to chat with neighbours walking near restaurant. Thx god some of them showed him our table:-)

In the bill we saw our soft drinks in amount of 0 euro (ok, that's fair) and 2.6 euro for bread, that we didn't order and didn't touch at all. In normal places you are asked if you need bread or you don't charged, if you don't eat. Our third waiter said that it is cover (coperto) and we should pay for this (i repeat, that in the bill you'll see word "ψωμί" - bread in...

   Read more
avatar
1.0
1y

RACIST experience at this establishment! Went to this place super excited, but the guy in charge of seating (old bald dude) said no tables were available despite a million open tables. We asked if we could make a reservation for later or another day and he replied by saying he couldn’t tell us if that was possible and just acted extremely cold. We felt odd but didn’t want to believe this was indeed racism. We then had our hotel call on our behalf for a last minute reservation and they got us one with no problems. We then showed up again, and stood behind another party. The same old bald guy didn’t see us and when the party ahead of us asked for a table, they were seated without a reservation! I then confronted the guy about how the white folks in front of us got a table without a problem but we couldn’t get one initially and he had no answer. I then told him our hotel actually got us a reservation, but I couldn’t get myself to eat at an establishment after being treated like a second class citizen and told the guy he was racist and walked out.

If you’re any kind of immigrant or a person who believes racism is wrong, avoid this restaurant on a moral ground. I don’t care how good people say...

   Read more
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Posts

CostaCosta
We came to Oinopiio on the recommendation of our hotel, who kindly called ahead and made a reservation for us at 9pm. We’d suggest doing the same, as we saw several people turned away while we were dining. The service was the best we've had in Crete. The staff were knowledgeable, friendly, and clearly knew the menu well. But the real highlight is the food. The quality and flavour were a clear 10 out of 10. We ordered three dishes. One as a starter, and two as mains. Each one was excellent and we’d recommend them all. To start, we had the Λαχανικά σχάρας σε Σφακιανή πίτα με σως μελιού και καβουρδισμένο αμύγδαλο (grilled vegetables in Sfakiani pita with honey sauce and roasted almonds). It was full of flavour without being too heavy. For mains, we chose the Σφακιανό (slow-cooked lamb with olive oil and Cretan wine sauce). The lamb was incredibly tender and fell off the bone, served with golden potato fries that paired perfectly with the rich sauce. We also had the Χανιώτικη κρεατότουρτα / χειροποίητη κρεατόπιτα (homemade meat pie with lamb, cheese, and herbs). It was rustic, with a crisp golden crust and a delicious, well-seasoned filling. To finish, we were served panna cotta and raki on the house, which was a lovely way to end the evening. Highly recommend this restaurant. It’s traditional, classic, and not touristy.
Natalia PalejNatalia Palej
It's so hard to rate this place. Their food is unbeatable but the restaurant lacks good customer service & waiting time is quite long. We tried to get table twice in two different days with no luck as everything was reserved. We were not offered to wait until one becomes available which made us feel that they don't take "queues" like others. We were not explained to reserve table, when or how to do it. When we went in 3rd time, it was our last attempt. We arrived past 7pm and there were no tables again. The front door guy let us sit at one reserved spot but we had to be out by 9.30pm which was plenty of time even with long waiting times for food. At the start we were given bread with dips that we were charged for, even though no one asked if we want any. We assumed it is complimentary, but it was added to the bill. All this can be forgotten about due to their fenomenal food. It is unbeatable, extremely delicious and well prepared. I hope Oinopiio owners understand how lucky they are to have these chefs. I'm rating as 4 stars due to amazing food & I recommend the place for the food not customer service. I also suggest booking the table in advance otherwise it's near impossible to be seated on the spot.
Jens MeckelJens Meckel
Disappointing food in a lovely atmosphere We decided to try “Oinopiio” based on a recommendation and arrived at 6:00 PM, only to find out that the restaurant doesn’t open until 6:30 PM. No problem—we went for a walk. At 6:30 PM, we returned to a beautifully designed restaurant with very friendly service. We were immediately served water, bread, and tomato purée, which gave a promising start. For our meal, we chose the Cretan salad, baked feta, and kebab. Unfortunately, the food was disappointing. The salad was extremely cold, which muted the flavors of the few seasonings it had. The potato slices in the salad were cut too thick and completely unseasoned. The kebab was, well, just kebab—neither bad nor particularly good, just average. The baked feta was similarly underwhelming. While the presentation of the dishes was lovely, the taste left much to be desired. As a farewell, we were offered complimentary panna cotta. Sadly, this was also a letdown—any Italian restaurant would do it better. My suggestion: leave out the panna cotta, it would do you a bigger favor.
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Pet-friendly Hotels in Municipality of Chania

Find a cozy hotel nearby and make it a full experience.

We came to Oinopiio on the recommendation of our hotel, who kindly called ahead and made a reservation for us at 9pm. We’d suggest doing the same, as we saw several people turned away while we were dining. The service was the best we've had in Crete. The staff were knowledgeable, friendly, and clearly knew the menu well. But the real highlight is the food. The quality and flavour were a clear 10 out of 10. We ordered three dishes. One as a starter, and two as mains. Each one was excellent and we’d recommend them all. To start, we had the Λαχανικά σχάρας σε Σφακιανή πίτα με σως μελιού και καβουρδισμένο αμύγδαλο (grilled vegetables in Sfakiani pita with honey sauce and roasted almonds). It was full of flavour without being too heavy. For mains, we chose the Σφακιανό (slow-cooked lamb with olive oil and Cretan wine sauce). The lamb was incredibly tender and fell off the bone, served with golden potato fries that paired perfectly with the rich sauce. We also had the Χανιώτικη κρεατότουρτα / χειροποίητη κρεατόπιτα (homemade meat pie with lamb, cheese, and herbs). It was rustic, with a crisp golden crust and a delicious, well-seasoned filling. To finish, we were served panna cotta and raki on the house, which was a lovely way to end the evening. Highly recommend this restaurant. It’s traditional, classic, and not touristy.
Costa

Costa

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Affordable Hotels in Municipality of Chania

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It's so hard to rate this place. Their food is unbeatable but the restaurant lacks good customer service & waiting time is quite long. We tried to get table twice in two different days with no luck as everything was reserved. We were not offered to wait until one becomes available which made us feel that they don't take "queues" like others. We were not explained to reserve table, when or how to do it. When we went in 3rd time, it was our last attempt. We arrived past 7pm and there were no tables again. The front door guy let us sit at one reserved spot but we had to be out by 9.30pm which was plenty of time even with long waiting times for food. At the start we were given bread with dips that we were charged for, even though no one asked if we want any. We assumed it is complimentary, but it was added to the bill. All this can be forgotten about due to their fenomenal food. It is unbeatable, extremely delicious and well prepared. I hope Oinopiio owners understand how lucky they are to have these chefs. I'm rating as 4 stars due to amazing food & I recommend the place for the food not customer service. I also suggest booking the table in advance otherwise it's near impossible to be seated on the spot.
Natalia Palej

Natalia Palej

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

Disappointing food in a lovely atmosphere We decided to try “Oinopiio” based on a recommendation and arrived at 6:00 PM, only to find out that the restaurant doesn’t open until 6:30 PM. No problem—we went for a walk. At 6:30 PM, we returned to a beautifully designed restaurant with very friendly service. We were immediately served water, bread, and tomato purée, which gave a promising start. For our meal, we chose the Cretan salad, baked feta, and kebab. Unfortunately, the food was disappointing. The salad was extremely cold, which muted the flavors of the few seasonings it had. The potato slices in the salad were cut too thick and completely unseasoned. The kebab was, well, just kebab—neither bad nor particularly good, just average. The baked feta was similarly underwhelming. While the presentation of the dishes was lovely, the taste left much to be desired. As a farewell, we were offered complimentary panna cotta. Sadly, this was also a letdown—any Italian restaurant would do it better. My suggestion: leave out the panna cotta, it would do you a bigger favor.
Jens Meckel

Jens Meckel

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