Cafe Belmont — Restaurant in Pasay

Café Belmont is a convenient dining option if you’re staying at the hotel or passing through Newport City. The breakfast buffet offers a decent variety of local and international choices, with staff attentive to refills and quick to clear tables. From an engineer’s perspective, the layout of the buffet area is designed well to reduce crowding—stations are spread out enough so guests can move freely without much congestion. The dining space feels modern, with good lighting and comfortable seating that encourages longer stays. Accessibility is reliable thanks to wide pathways and step-free access from the hotel lobby. Food quality is generally consistent, though some dishes shine more than others, and coffee could be stronger to match expectations. Prices lean on the higher side, but considering it’s a hotel café, the value is acceptable. Overall, it’s a pleasant place for both hotel guests and casual diners, offering comfort and convenience in one stop.

Pro Tip: Best to visit earlier in the breakfast window to enjoy fresher selections and a...

If you are looking for great place, nice food and hospitable services as well as friendly atmosphere, upon arrival from where you've taken off, we highly recommended to have your dine-in at the Cafe Belmont situated inside the Belmont Hotel Manila.

Better yet if you're looking for a nice place to stay cation after you're meal from the Cafe, book a room at the Belmont Hotel Manila for the opportunity to experience their really wonderful services, friendly atmosphere and a place near at the airport.

Anyways, we had a really good time dining at the Café Belmont where you can find really great tasting food like we had with Bistek Tagalog and their yummiest sisig paired with sampaguita lychee drink, heavenly it was.

We tried also their pork humbas and super delicious gambas, and tried some pesto as well as their crispy lechon kawali, super satisfying indeed.

And yes, to top it all, don't forget to taste their kind of sinigang beef kamansi or breadfruit ( is known as rimas in Tagalog and kolo in the Visayan languages)...

This is the main restaurant of the Belmont Hotel, located at the ground floor. If you plan on going here for breakfast, come early to avoid long queues and to ensure that the buffet spread is still full ('popular' dishes such as taho, tocino, bacon, garlic rice tend to empty up pretty fast). Flavor-wise it's not really good; the drinks are mostly watered down, same with the dishes. If your hotel accommodation comes with free breakfast, then this would be enough to tide you through before travelling. Otherwise there are better options to get your money's...