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Restaurante Café Royalty - Restaurantes en Cádiz — Restaurant in Cádiz

Name
Restaurante Café Royalty - Restaurantes en Cádiz
Description
Refined Spanish dishes using Cadiz produce in a sumptuous 1912 room with arches, frescoes & gilt.
Nearby attractions
Catedral de Cádiz
Pl. Catedral, s/n, 11005 Cádiz, Spain
Plaza de la Candelaria
Pl. Candelaria, 3, 11005 Cádiz, Spain
Torre Tavira
C. Marqués del Real Tesoro, 10, 11001 Cádiz, Spain
Yacimiento Arqueológico Gadir
C. San Miguel, 15, 11001 Cádiz, Spain
Teatro Romano de Cádiz
C. Mesón, 11, 13, 11005 Cádiz, Spain
Yacimiento Cueva del Pájaro Azul • Puerto Militar de Gadir siglo III a.C.
C. San Juan, 37, bajo, 11005 Cádiz, Spain
Iglesia de Santiago Apóstol
11005 Cádiz, Spain
Oratorio de la Santa Cueva
C. Rosario, 10, 11004 Cádiz, Spain
Church Santa Cruz (Old Cadiz Cathedral)
Pl. Fray Félix, 6, 11005 Cádiz, Spain
Arco del Pópulo
Arco Del Pópulo, C. Pelota, S/N, 11005 Cádiz, Spain
Nearby restaurants
Restaurante Sonámbulo
Pl. Candelaria, 12, 11005 Cádiz, Spain
Freiduria Las Flores 1
Pl. Topete, 4, 11001 Cádiz, Spain
La Tapería de Columela
C. Columela, 4, 11001 Cádiz, Spain
Restaurante Sushipanda • Cádiz Centro
Pl. Topete, 8, 11001 Cádiz, Spain
La Candela
C. Feduchy, 3, 11001 Cádiz, Spain
King lab
C. Montañés, 14, 11001 Cádiz, Spain
Ettu Restaurante
Pl. Catedral, 9, 11005 Cádiz, Spain
Casa Lazo. Cadiz
C. Barrié, 17, 11001 Cádiz, Spain
pocimas restaurante
Pl. Candelaria, 3, 11005 Cádiz, Spain
Andalusia Cafeteria
Pl. Topete, 10, 11002 Cádiz, Spain
Nearby hotels
Casa Nautilus Cadiz
C. Barrocal, 5, 11005 Cádiz, Spain
Casual con Duende Cádiz
C. Obispo Urquinaona, 15, 11005 Cádiz, Spain
BYPILLOW La Sal | Hotel en el centro histórico de Cádiz
Calle Compañía, 5, 11005 Cádiz, Spain
Hotel Patagonia Sur
Calle Cobos, 11, 11005 Cádiz, Spain
Senator Cádiz Hotel
C. Rubio y Díaz, 1, 11004 Cádiz, Spain
Hospedería La Cantarera
C. Montañés, 7, 1º, 11001 Cádiz, Spain
Cadiz University Residence Center
Esquina de la Plaza Candelaria y Calle Santo Cristo, 11005 Cádiz,, Pl. Candelaria, 11005 Cádiz, Spain
Candelaria10 Apartamentos
Pl. Candelaria, 10, 11005 Cádiz, Spain
Pensión Cádiz
C. Feduchy, 20 duplicado, 11005 Cádiz, Spain
Hotel Olom - Adults recommended
Pl. Catedral, 9, 11005 Cádiz, Spain
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Restaurante Café Royalty - Restaurantes en Cádiz
SpainAndalusiaCádizRestaurante Café Royalty - Restaurantes en Cádiz

Basic Info

Restaurante Café Royalty - Restaurantes en Cádiz

Pl. Candelaria, S/N, 11005 Cádiz, Spain
4.3(1.3K)
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Ratings & Description

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Refined Spanish dishes using Cadiz produce in a sumptuous 1912 room with arches, frescoes & gilt.

attractions: Catedral de Cádiz, Plaza de la Candelaria, Torre Tavira, Yacimiento Arqueológico Gadir, Teatro Romano de Cádiz, Yacimiento Cueva del Pájaro Azul • Puerto Militar de Gadir siglo III a.C., Iglesia de Santiago Apóstol, Oratorio de la Santa Cueva, Church Santa Cruz (Old Cadiz Cathedral), Arco del Pópulo, restaurants: Restaurante Sonámbulo, Freiduria Las Flores 1, La Tapería de Columela, Restaurante Sushipanda • Cádiz Centro, La Candela, King lab, Ettu Restaurante, Casa Lazo. Cadiz, pocimas restaurante, Andalusia Cafeteria
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Phone
+34 956 07 80 65
Website
caferoyalty.com

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Featured dishes

View full menu
dish
Paté De Cabracho Casero
dish
Tortillita De Camarones / Baby Shrimp Fried Omelettes (Famous Tapa In Cádiz)
dish
Croquetas De Aguacate Y Salmón (4 Uds)
dish
Surtido De Quesos Tres Texturas (Queso Azul, Edam Y Crujiente De Cabra) / Assortment Of Cheese (Blue Cheese, Edam, Crispy Goat)
dish
Carrillada Glaseada En Su Jugo Con Patatas Puente Nuevo / Glazed Iberian Pork Stew, With Puente Nuevo French Fries
dish
Roast-Beef Con Crema De Anchoas Y Alcaparras / Roast-Beef With Anchovy Creamy Sauce And Capers
dish
Albóndigas De Pescado De Roca En Salsa De Curry Rojo Con Arroz Thai / Fish Meatballs In A Curry Red Sauce With Thai Rice
dish
Copa De Huevo Poché Con Cremoso De Patata Trufada Y Habitas Con Jamón / Poached Benedict Egg With Truffled Creamy Potato, Baby Beans & Ham
dish
Salmorejo Cordobés Con Huevo Duro Y Jamón Ibérico / Salmorejo With Boiled Egg And Iberian Ham
dish
Foie-Grass De Pato Mi-Cuit Casero Con Dúo De Mermeladas / Homemade Duck Paté Mi-Cuit With Duo Mermelade
dish
Tartar De Atún Rojo De Almadraba Con Huevas De Salmón / Tuna Tartar, Supreme Red Tuna From Almadraba With Salmon Roe
dish
Steak Tartar De Solomillo De Retinto / Steak Tartar Of Retinto Sirloin Prime Beef
dish
Almejas De La Bahía De Cádiz A La Marinera O Al Fino De Jerez / Cadiz Bay Clams In Marinera Sauce Or In Sherry Wine
dish
Pollo De Caserio Asado Con Albóndigas De Foie, Polenta De Maíz Y Flores De Zanahoria En Salsa Al Pedro Ximénez / Roast Farm Chicken With
dish
Chateaubriand De Ternera Retinta, Con Patatas Baby Fritas De Mantequilla De Ajo Y Perejil / Chateaubriand Of Retinto Premium Beef, With
dish
Pescado Fresco De La Bahía A La Plancha Con Arroz De Muergo, Espárragos Y Crujientes De Parmesano / Grilled Fish, Fresh Catch Of The Day
dish
Arroz Con Bogavantes Y Carabineros / Seafood Paella, With Lobster And Carabineros (Supreme Jumbo Shrimp)
dish
Tortita Royalty / Royalty Pancakes
dish
Picatostes Gaditanos / Picatostes (Deep Fried Bread)
dish
Tarta De Limón Con Merengue Y Vainilla - Lemon Cake / Limón Bourbon With Meringue Top And Vanilla Bourbon
dish
Desayuno Royalty Brunch / Royalty Breakfast - Brunch

Reviews

Nearby attractions of Restaurante Café Royalty - Restaurantes en Cádiz

Catedral de Cádiz

Plaza de la Candelaria

Torre Tavira

Yacimiento Arqueológico Gadir

Teatro Romano de Cádiz

Yacimiento Cueva del Pájaro Azul • Puerto Militar de Gadir siglo III a.C.

Iglesia de Santiago Apóstol

Oratorio de la Santa Cueva

Church Santa Cruz (Old Cadiz Cathedral)

Arco del Pópulo

Catedral de Cádiz

Catedral de Cádiz

4.5

(9.7K)

Open 24 hours
Click for details
Plaza de la Candelaria

Plaza de la Candelaria

4.4

(566)

Open 24 hours
Click for details
Torre Tavira

Torre Tavira

4.6

(3.6K)

Open 24 hours
Click for details
Yacimiento Arqueológico Gadir

Yacimiento Arqueológico Gadir

4.7

(754)

Closed
Click for details

Things to do nearby

Introduction to the History of Cádiz on foot
Introduction to the History of Cádiz on foot
Mon, Dec 8 • 10:00 AM
11005, Cádiz, Andalusia, Spain
View details
Candlelight: Queen vs. ABBA
Candlelight: Queen vs. ABBA
Sat, Dec 13 • 7:00 PM
Calle Pizarro, 17, Jerez de la Frontera, 11403
View details
Learn flamenco with a professional
Learn flamenco with a professional
Wed, Dec 10 • 7:30 PM
11401, Jerez de la Frontera, Andalusia, Spain
View details

Nearby restaurants of Restaurante Café Royalty - Restaurantes en Cádiz

Restaurante Sonámbulo

Freiduria Las Flores 1

La Tapería de Columela

Restaurante Sushipanda • Cádiz Centro

La Candela

King lab

Ettu Restaurante

Casa Lazo. Cadiz

pocimas restaurante

Andalusia Cafeteria

Restaurante Sonámbulo

Restaurante Sonámbulo

4.6

(1.1K)

Click for details
Freiduria Las Flores 1

Freiduria Las Flores 1

4.2

(4K)

Click for details
La Tapería de Columela

La Tapería de Columela

4.3

(2.2K)

Click for details
Restaurante Sushipanda • Cádiz Centro

Restaurante Sushipanda • Cádiz Centro

4.4

(1.1K)

Click for details
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Reviews of Restaurante Café Royalty - Restaurantes en Cádiz

4.3
(1,337)
avatar
1.0
3y

I thought it was pretty awful. It looks magnificent. It’s an old room, with fin de siecle preserved high fresco painted ceilings. The right side is a cheaper tapas menu and it is furnished with round marble top tables with bentwood and wicker seat chairs that remind you of a 19th century ice cream parlor. The left side has table cloths and more elegant chairs. Not a single person was on the more expensive left side. On the right side was a bunch of women who spoke and laughed and yelled and even sang so loud that I almost left. Spanish sounds like a Gatling gun to begin with but when you get eight or nine women whooping it up in a cavernous hard edged room (not any sound deadening fabric…even the floors are hard) you can’t think straight. The food was really disappointing except for an interesting potato salad and tuna dish. The shrimp omelette (like a potato pancake) was just salty and crispy and slightly bitter. The croquettes had no real taste. The night before I had at La Candela what I think these croquettes were supposed to be and they were divine. They brought another dish by mistake. It was a bowl of béchamel on one side, beans suspended in oil on the other and a sunny side up egg on top. It was tasteless. The desert was good. It was a liquor infused cake with fresh fruit topped with meringue and, superfluously, a dollop of whipped cream on the side. It cost $28 Euros. Go there. Walk in. Look around. Take pictures. Then walk another block to La Candela if you want superb tapas for the same price. Or if you want to play roulette walk into any of hundreds of little non tourist places where there are no English menus and you probably will not be as disappointed. I hate to publish negative reviews. The waitres asked me if everything was good. I told her, “No.”. She asked the people at the table next to me and they said, “Yes.” They were drinking wine. I was drinking sparkling water. The waitress and male manager—who also waited on tables—were dressed formally.

I’ve noticed one thing in Spanish restaurants. They are sort of like American Republicans who claim to be pro-life but are not. They are pro-birth, but once you’re born you’re on your own. In Spanish restaurants they serve you right away. But once you’re done eating you’re on your own. Until you wave a credit card at them you no longer exist.

Still. I’d rather be in Spain...

   Read more
avatar
5.0
2y

I'm giving this place 5 stars with one caveat - our server seemed unhappy and unpleasant. That being said, this was still one of the best meals we had in Cadiz and what a gorgeous and historic setting! I truly hope that others will continue to patronize this historic jewel and hopefully they will also get better service. Now for the details - we ordered the Andalusian brunch to start because we were starving and needed food pronto lol! The jamon Iberico was on par with what we'd had throughout our time in Southern Spain but the standout was the tomato toast. Wow! It was so delicious 😋. Next we ordered the Royalty Brunch. This was truly a meal fit for a king and queen! The fruit was fresh and ripe, the croissant was hands-down the best I've ever had outside of France and the pancakes.... oh the pancakes. This place would have been well worth the hassle of dealing with the waitress just for these pancakes. Tender, flavorful, melt in your mouth pancakes that were better than any pancake I've had in the US. And pancakes are a US breakfast thing. And the cherry on top was the hot chocolate. It came with the Royalt Brunch and I'd already order cafe con Leche for the Andalusian brunch so I figured why not. Ummmm this was not a hot chocolate drink... it was so rich and thick you had to eat it with a spoon. It was only Belgian chocolate with just enough milk to make it into a thick liquid and it was divine! I actually used it to mix into my cafe con Leche to create my own tasty treat :). Bottom line - go here for breakfast everyday while in Cadiz. There is absolutely nothing better...

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avatar
2.0
36w

If you are looking for a beautiful restaurant with bad service and mediocre food, then this is the place you should go. Here’s why:

spoiler: we paid higher prices as supposed to those in the menu. any addition to the order was registered reluctantly and not brought to us swiftly (coffee: I had to ask twice before I got another one, bread: my wish of more bread was greeted with raised eyebrows) instead of pancakes we received a completely different dish (bread with cream). To our amusement it was taken away from us with the reason that we didn’t order it. the pancakes in the ‚Royal Breakfast‘ were forgotten and were brought after we had to ask for them. The Service personell even had to read the menu to be sure that pancakes were a part of our breakfast option!

On the plus side: the pancakes, the fruit and the croissant were great. The rest was mediocre and not worthy of the high price at the end (packaged butter, packaged pate de jamon, cheap sausages).

All in all, it is a great building and a nice place to sit in. Though the nice sounding menu conveys a different message than the quality of the establishment and the service with which the food is brought to the table. We left with a very mixed feeling of the...

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Robert LeeRobert Lee
I thought it was pretty awful. It looks magnificent. It’s an old room, with fin de siecle preserved high fresco painted ceilings. The right side is a cheaper tapas menu and it is furnished with round marble top tables with bentwood and wicker seat chairs that remind you of a 19th century ice cream parlor. The left side has table cloths and more elegant chairs. Not a single person was on the more expensive left side. On the right side was a bunch of women who spoke and laughed and yelled and even sang so loud that I almost left. Spanish sounds like a Gatling gun to begin with but when you get eight or nine women whooping it up in a cavernous hard edged room (not any sound deadening fabric…even the floors are hard) you can’t think straight. The food was really disappointing except for an interesting potato salad and tuna dish. The shrimp omelette (like a potato pancake) was just salty and crispy and slightly bitter. The croquettes had no real taste. The night before I had at La Candela what I think these croquettes were supposed to be and they were divine. They brought another dish by mistake. It was a bowl of béchamel on one side, beans suspended in oil on the other and a sunny side up egg on top. It was tasteless. The desert was good. It was a liquor infused cake with fresh fruit topped with meringue and, superfluously, a dollop of whipped cream on the side. It cost $28 Euros. Go there. Walk in. Look around. Take pictures. Then walk another block to La Candela if you want superb tapas for the same price. Or if you want to play roulette walk into any of hundreds of little non tourist places where there are no English menus and you probably will not be as disappointed. I hate to publish negative reviews. The waitres asked me if everything was good. I told her, “No.”. She asked the people at the table next to me and they said, “Yes.” They were drinking wine. I was drinking sparkling water. The waitress and male manager—who also waited on tables—were dressed formally. I’ve noticed one thing in Spanish restaurants. They are sort of like American Republicans who claim to be pro-life but are not. They are pro-birth, but once you’re born you’re on your own. In Spanish restaurants they serve you right away. But once you’re done eating you’re on your own. Until you wave a credit card at them you no longer exist. Still. I’d rather be in Spain than America.
Melanie EMelanie E
The decor inside is lavish with beautiful artwork on the ceiling. I felt like I was reliving the past from years ago. We were given 2 thick slices of bread with olive oil to dip our bread. Another plate of a mini portion of salad, with salmon pate and mini croutons followed before our appetizers. If you’re an out-of-town guest, make your reservations early. They seat you only at the time of your reservation. I am not sure why I was asked to make reservations even though we were the only people & 2 others who dined here. Food: 4/5 - we all ordered appetizers. The most interesting food was the small shrimp omelette that threw us off. See the photo. It was tasty though. Service: 4/5 - the food was brought out in a timely manner. Our server was average. Atmosphere: 5/5 - the place had a great feel to it.
Robert GoodwinRobert Goodwin
This is both a casual cafe and a fine dining restaurant sharing the same premises. The decor is of a unique classical style from a gilded era that is well worth seeing on its own merit. When combined with first rate tapas in the cafe it makes a special dining experience. The restaurant offers a tasting menu of six courses with wine for about 55 euros. We chose a light meal of three excellent tapas (shared) followed by a cake dessert and including coffee and a glass of house wine each this came to 30 euros. There are plenty of places in Cádiz where tapas can be eaten inexpensively but few places that offer memorable decor and none that can compare with Cafe Royalty. As the name suggests Royalty might have felt at home here.
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I thought it was pretty awful. It looks magnificent. It’s an old room, with fin de siecle preserved high fresco painted ceilings. The right side is a cheaper tapas menu and it is furnished with round marble top tables with bentwood and wicker seat chairs that remind you of a 19th century ice cream parlor. The left side has table cloths and more elegant chairs. Not a single person was on the more expensive left side. On the right side was a bunch of women who spoke and laughed and yelled and even sang so loud that I almost left. Spanish sounds like a Gatling gun to begin with but when you get eight or nine women whooping it up in a cavernous hard edged room (not any sound deadening fabric…even the floors are hard) you can’t think straight. The food was really disappointing except for an interesting potato salad and tuna dish. The shrimp omelette (like a potato pancake) was just salty and crispy and slightly bitter. The croquettes had no real taste. The night before I had at La Candela what I think these croquettes were supposed to be and they were divine. They brought another dish by mistake. It was a bowl of béchamel on one side, beans suspended in oil on the other and a sunny side up egg on top. It was tasteless. The desert was good. It was a liquor infused cake with fresh fruit topped with meringue and, superfluously, a dollop of whipped cream on the side. It cost $28 Euros. Go there. Walk in. Look around. Take pictures. Then walk another block to La Candela if you want superb tapas for the same price. Or if you want to play roulette walk into any of hundreds of little non tourist places where there are no English menus and you probably will not be as disappointed. I hate to publish negative reviews. The waitres asked me if everything was good. I told her, “No.”. She asked the people at the table next to me and they said, “Yes.” They were drinking wine. I was drinking sparkling water. The waitress and male manager—who also waited on tables—were dressed formally. I’ve noticed one thing in Spanish restaurants. They are sort of like American Republicans who claim to be pro-life but are not. They are pro-birth, but once you’re born you’re on your own. In Spanish restaurants they serve you right away. But once you’re done eating you’re on your own. Until you wave a credit card at them you no longer exist. Still. I’d rather be in Spain than America.
Robert Lee

Robert Lee

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The decor inside is lavish with beautiful artwork on the ceiling. I felt like I was reliving the past from years ago. We were given 2 thick slices of bread with olive oil to dip our bread. Another plate of a mini portion of salad, with salmon pate and mini croutons followed before our appetizers. If you’re an out-of-town guest, make your reservations early. They seat you only at the time of your reservation. I am not sure why I was asked to make reservations even though we were the only people & 2 others who dined here. Food: 4/5 - we all ordered appetizers. The most interesting food was the small shrimp omelette that threw us off. See the photo. It was tasty though. Service: 4/5 - the food was brought out in a timely manner. Our server was average. Atmosphere: 5/5 - the place had a great feel to it.
Melanie E

Melanie E

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This is both a casual cafe and a fine dining restaurant sharing the same premises. The decor is of a unique classical style from a gilded era that is well worth seeing on its own merit. When combined with first rate tapas in the cafe it makes a special dining experience. The restaurant offers a tasting menu of six courses with wine for about 55 euros. We chose a light meal of three excellent tapas (shared) followed by a cake dessert and including coffee and a glass of house wine each this came to 30 euros. There are plenty of places in Cádiz where tapas can be eaten inexpensively but few places that offer memorable decor and none that can compare with Cafe Royalty. As the name suggests Royalty might have felt at home here.
Robert Goodwin

Robert Goodwin

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