Twenty Street Bar & Restaurant — Restaurant in Khlong Toei Subdistrict

7/3 Edit: Thanks for responding to my review. As a customer and a local guide, I have the right and the responsibility to reflect my true experience. Your response only talked about how your staff interacted nicely with the drunk customers, but you missed out on my point that they ignored the experience of other customers. Taking out the drunk customer instance and talking about your restaurant alone, judging based on the price I paid, mediocre taste, small portion, and speed of serving, 3 stars is where you belong. One can argue 3.5 stars because you do serve till 2am. Kindly point out the false information I’ve stated in my previous comment.

TLDR; Too long didn’t read: Went there during midnight. Mid food, long food preparation time, atmosphere was ruined by a rude family. I understand staff couldn’t do much about the family but certainly my experience was ruined.

Full review: We were craving some late night food so found this place on google.

The second I sat down I noticed there was a family under the influence being ridiculous to the waitress and making a scene, like asking the waitress to change the chill pop music to Indian party music, facetiming family members but screaming to make sure everyone could hear, making complaints about the food they ordered in exchange for free stuff. This lasted the entire time we were there. The male staff didn’t not give them a note that they are disturbing other customers but kept enabling their behavior.

Then there’s the food preparation time. There were only two tables at the time: the family and us. They only have one chef in the kitchen on a small stove. Took more than an hour till we got the last dish (we ordered 5 items - wings, fried calamari, coconut soup, shrimp fried rice, and stir fried beef). Can’t imagine how they would handle more customers. I know they are trying their best but certainly the 5 star rating on google didn’t make...

My wife and I had 2 beers on tap yesterday and we got the local beer Singha. When we were brought the beer it was sour. It usually happens when the barrel has been open for a long time or it doesn't sell much or it's not properly managed. I immediately report to the staff who answers me, however, that it is normal. I was on the tenth day in Thailand and I had drunk various Singha and I also know very well when the beer is sour. Even at the time of payment I point out again that if the customer reports that the beer is poor you change it or change the barrel or in any case you always look for a solution, something that the staff did not even want to do. Bad experience, go and drink in any other of the many...

I ordered a whiskey sour and it arrived and was really frothy so I was like “did you put egg in it?” and was told egg was in it AFTER I ordered it and they refused to make it without the egg unless I paid twice even though egg is optional in a whiskey sour and when you add egg it called a Boston sour - but they didn’t care.

I told them this is dangerous as people are allergic to eggs.

They made me pay for it and leave.

Zero out of 100 - ฿292...