Uli's Gelato Vending Machine and Manufactory — Restaurant in Los Angeles

I'm writing this specifically for the vending machine because I've never known anything else and I see the reviews of people who are mad about no more storefront. Staying in DTLA for 5 days, I had the opportunity to pass the vending machine a couple of times and thought "BRILLIANT!" because who doesn't love gelato or ice cream? But I just stopped and looked because we were coming/going to other food places. Well Sunday night I finally said - I'm tired of the options over at Grand Central LA - let's go check out the vending machine. And there you have it. I already knew I wanted the black sesame because you don't see that except sometimes at the asian grocery, but even then it's not easy to find. Plus I figured this would be a premium version and I was right. Got the big version (and the machine worked for me exactly as it should) and took it to my place and ate some. Absolutely delicious. Offered it to my hubby and his brother & wife, and although none really wanted to try it, they did, and they all liked it. I then went to the website and the IG and listen - she's out there getting distribution in stores etc and busting her hump so chill out on the closed down shop. I could never be a business owner...I appreciate a little creativity when life hands you lemons. Or black...

Women-owned, local gelato shop with drinks and vegan options. Came here on Memorial Day Monday around 10:30 and got some coffee. The lavender latte isn’t too sweet and they have some strong espresso. The employee (whose name I didn’t catch but is a Gemini and was the absolute best) mentioned that there is complimentary filtered water should you wish to make an Americano after you’re done with the espresso. Credit cards are accepted. Street parking is available but it’s DTLA, so you know you’ll have to circle a few times. There’s a bathroom available but you need to show your receipt to the security guard who’ll open the door for you. There’s some seating outside and one table that can accommodate a wheelchair.

We came back after lunch at the nearby Rice Box. You can try three flavors, so sampled the bee pollen, basil, and matcha waffle bits. All of them were delicious and creamy. I decided on the matcha since it’s a seasonal flavor and got a vegan waffle cone ($1 extra). I enjoyed every single bite (and still think about it). Overall, it’s a cute spot with stupendous gelato and really...

YUMMMMY!!!

I love gelato and am always excited to try a new gelato place! I read about Gelateria Uli on LA Eater and have been twice in 3 days... lol. And I don't even live or work in dtla :P

I've tried: Pistachio - hands down my favorite gelato flavor ever, Uli's is very nutty and perfect Sesame halva - also yum! Def get that sesame nuttiness Banana with chocolate - soooo banana-y and yummy! Hazelnut - tastes like nutella without being cloyingly sweet

I've sampled: Beet tarragon - tastes like raw beets with that herby tarragon aftertaste Bee pollen - their specialty flavor - sweet! Lemon sorbet - super bright and lemony tart! Chocolate - sooo rich and chocolatey Lavender yogurt - got that tart yogurty flavor with a hint of lavender.

They're super nice about letting you sample flavors and the gelato is soooo creamy and delicious!! I asked and the guy said that they change flavors about every 2 weeks. Nice sized scoops as well. I recommend eating it there, you get your gelato in super cute ice cream dishes and there's plenty of seating,...