Bep Eatery — Restaurant in Minneapolis

This review has nothing to do with the food as I love Beps fresh food! This has to do with the unprofessional experience I had when I came to get lunch at 1:50pm... I understand the restaurant closes at 2pm but that's when you should be doing closing jobs, at/after 2. When I came in there were at least 2 workers who barely acknowledge me as if I was inconveniencing them, finally someone from the back came out to help.. there was another person stacking chairs up on the tables.. I just felt that if I was the manager I would not appreciate my staff checking out before their job was done....

Staff don’t communicate that if you get a side of tofu, they’ll charge you the full price for a salad. When a colleague asked another staff how to charge it, he made a face at my order, and with a shoo away gesture told the other staff it’s just a regular salad. They did not look happy to be at their job so I didn’t fight it out of disappointment and shock. Okay food but your dollar will go longer at a more authentic restaurant. In addition, I ordered the fresh spring rolls as well but they forgot or misunderstood and given the reaction to my side of tofu, I didn’t...

I found it overpriced for food that has little flavor and the ratio of meat to carbs is laughable. I guess it’s a lot of flavor if you’re from the Midwest and think black pepper is flavor or you’re afraid of seasoning. Each time I have ordered different items just to see and each time I’m disappointed so today will be the last as I have given it a handful of tries and I officially quit. My chicken rice bowl should have called Boring Bowl. Where’s the spice? Where’s the flavors? As a fellow Southeast Asian, I’m disappointed it’s...