Thai Cuisine and Sushi Bar — Restaurant in Myrtle Beach

I don’t even know how to begin putting my experience into words. I posted on a forum called Myrtle Vegas on Facebook looking for a good sushi place in the Myrtle beach area. A few people commented Thai Cuisine- so I thought, why not.

Upon arrival I was greeted by the ADORABLE Fern, who told us we can sit at the sushi bar, and I am GLAD we did. The minute we walked over, the sushi chef greeted us with a smile and charm that had us laughing- and that laughter lasted until the end of our meal. He had us try his rice that he specifically uses for sushi. It was different! Yet soooo good! Perfect sticky texture. Then I mentioned I wasn’t a fan of yellow tail and he had me try his knowing I would change my mind and boy did I! None of his fish was overly “fishy”- if you catch my drift. We had the sushi martini, my husband had pad Thai and I had yellow curry. My husband also had nigiri and ate both pieces which made me sad so our chef made me a baby one to make up for it haha. We also had sake with our meal which he recommended and it was delicious!

The atmosphere was fun and uplifting, the food was out of this world, and the personalities of all the staff made us feel extremely welcomed.

Also, side note, they recognized me for my post on Facebook asking for a recommendation and came over and spoke with me, thanked me, and gave me Rangoon’s as a thank you for choosing them….come on now WHO does that...

Horrible Experience! Not greeted at all when my wife and I entered, though the restaurant was not busy at all; considering it was winter time and the whole town is vacant I would have thought they appreciated every single potential customer. Now the food part. Appetizer: we ordered chicken satay. the chicken was extremely dry. normally this dish come with a cucumber relish/salad, in this case it was cubed cucumber with cheap Italian Dressing and the peanut sauce was freshly squeezed out a condiment tube. Main Course: My wife ordered garlic shrimp. the shrimp itself was not thoroughly cooked and tasted frozen, the cabbage in the dish were the end/hard pieces, the broccoli was not even tossed in with the food to warm and was placed out of the fridge on to the plate. I ordered Chicken Drunken Noodles that were over cooked, with bean sprouts that tasted spoiled, the chicken had all the fat trimmings still on it and everything was piled in a mound. Presentation was horrible. after raising everything to their attention we were looked at as if we were still supposed to eat it. we payed for our drinks and walked...

I’ve been coming to this Thai restaurant for 3-4 years now and was a loyal customer and have recommended it to everyone. Many of friends come to this restaurant. I have been coming here since the previous owners. The food pricing has changed quite bit since then. However, I’ve always been willing to pay for good food. However, last night I decided to go make the drive and grab food here. The quality over time isn’t as good and service was not very good. The portions have definitely gotten smaller as well. I asked for a boba to go and the waiter was on the way to make it. Then people walked in and he stopped and entertained them for a while and took their order before looking at me and then heading to the bar to make my drink. I also ordered an appetizer, that came out at the same time as my entree. Which is crazy because there were people who got there way after me, that got all of their apps before me. Not usually one to complain. However, this was the worst experience I’ve had here. And I’m not sure I will be...