Chevys — Restaurant in Union City

I have been a frequent visitor to Chevy's, and I can confidently say that it is one of my all-time favorite places to dine. The exceptional service and consistently delicious food make each visit a delightful experience. From the moment you step through the door, you can expect nothing short of excellence.

Let's start with the cocktails. Chevy's boasts an impressive selection, but their margaritas are truly a cut above the rest. Every sip is a burst of refreshing flavors that perfectly complement the vibrant Mexican cuisine. Whether you prefer it on the rocks or blended, you can trust that Chevy's margaritas will never disappoint.

One thing that sets Chevy's apart is their house-made chips and salsa. The chips are always fresh and crispy, and the salsa is packed with just the right amount of zesty goodness. It's the perfect appetizer to set the stage for the incredible meal that awaits.

Additionally, I highly recommend trying the off-menu gem, the steak fajita nachos. These indulgent nachos topped with savory steak fajita goodness are a true delight for the senses. While it may not be listed on the menu, don't hesitate to ask for this delectable appetizer. Trust me, it's worth it!

Now, let's talk about the main event—the food. Chevy's offers a variety of mouthwatering options, but I find myself gravitating towards their shrimp and crab enchiladas. The combination of succulent seafood, rich flavors, and the perfect amount of cheese creates a heavenly dish that keeps me coming back for more. Each bite is a delightful blend of textures and tastes that leave you wanting another plate.

If I'm in the mood for something lighter, I can always count on Chevy's tostada salad. It's a refreshing combination of crisp greens, beans, cheese, and flavorful toppings, all served on a crispy tortilla shell. The balance of flavors is exquisite, and it's a satisfying option that doesn't compromise on taste.

Lastly, I can't forget to mention Chevy's fajitas. They are a true crowd-pleaser, and for good reason. The sizzling platter of tender, perfectly seasoned meat and vegetables is a treat for both the eyes and the taste buds. Each bite is bursting with smoky flavors and is a delightful experience that leaves you feeling satisfied.

In conclusion, Chevy's has consistently delivered outstanding food and service, making it one of my favorite dining spots. The excellent cocktails, including their memorable margaritas, along with the delectable house-made chips and salsa, set the stage for a remarkable meal. Whether you choose the shrimp and crab enchiladas, the tostada salad, or the mouthwatering fajitas, you can trust that you're in for a memorable dining...

I haven't been a Chevy's in about a decade, if not longer. The atmosphere was a little drab but we were seated quickly. I chose to sit at the high top table in the cantina area. Our table wasn't exactly clean with tortilla chip crumbs scattered about, but clean enough. Our waiter was nice and attentive enough. I got the shrimp fajitas and my wife got the salmon street tacos. The food was decent; it reminds me of a Mexican Chili's, if that makes sense. The shrimp was obviously the cheap frozen kind, though I didn't expect anything else. And my fresh tortillas were oddly shaped but still tasted how I remember. Overall, it was a nice nostalgic experience but nothing that makes me want to go back. My wife really liked the chips and salsa though.

Updated review:

I came back a couple weeks later to try their new(ish) Sunday all-you-can-eat brunch buffet. My wife really wanted to go. We made reservations at 10:30, but when we arrived it was still a little empty. Towards the end of our meal more people started filling in. I don't think reservations are quite necessary but you never know.

I updated my ratings from 3 stars to 4 across the board. While I still don't care too much for their regular menu, their brunch buffet was really good. There's a ton of dishes to choose from; seafood with ceviche, fresh omelette bar, fresh tacos, and a variety of other things. They even have a kids station with fries, chicken tenders, and cereal. The drink station has fresh agua frescas, fruit infused water, coffee and hot chocolate. Unlimited mimosas are included as well as complimentary churro pancakes.

The service was really good and our waitress made sure to keep tabs on us. My previous visit was lackluster but this breakfast brunch will bring me back. I'm definitely glad I gave it a chance.

Additional note: pricing seems to vary from location to location, but our bill came out to $75.00 for two adult breakfast buffets BEFORE tax - so $37.50 per person. Google did say it was $42 per person and they don't have pricing on...

This is the second time I’ve decided to take advantage of their weekend brunch special we’re all brunch meals before 3 PM are eight dollars. But as usual the staff is not familiar with this brunch and even though I was told by one of the table cleaners that yes the menu is all eight dollars when I checked out I was billed for the regular price of this meal steak and eggs which came to 16 or $18 with tax.

After I pointed the ticket out to my waiter she went back out to talk with her manager which seem to be a bit long for a correction it was easy to make based on the simple price of every brunch meal at eight dollars.

The meal itself has its good and bad points it the egg over easy it was perfect and the refried beans were very tasty and well the steak itself since it is a skirt steak it’s not a very popular for being tender or easy to eat and it was very difficult to maneuver on a fork very chewy and mixed in some flour tortillas with some salsa refried beans in a little bit of egg they seem to be quite tasty but hard to chew.

The table service was good but once again the waitress was unclear about the eight dollar special when she billed me for the full ticket and the tortillas which come with the meal I had to request them because they were not part of what I was being served.

This is the second time I went to their eight dollar brunch and I think the meal was a bit more tastier than the crab and shrimp omelette and the service was fine but once again the staff was a not clear about the specials they offered for a weekend brunch and they did not set the Tortias is as part of the meal/ it also took a while to correct the ticket after I was Miss charge /but other than that this is a nice clean restaurant easy to park on the weekends /very Covid clean the patios are open for late breakfast and lunch the crowds are thin so it’s easy to get a good table and enjoy your...