Booked a table here for my birthday dinner and definitely happy we did so - the place was packed and we saw multiple people being turned around at the entrance for not having a reservation. The experience however wasn't as flawless as expected - the service started off really good and strong with a waitress coming to our table regularly, but that faded away real quick, resulting in us having dirty plates gathered over the table, waiting a while to order more meals/drinks etc. But they were very friendly and welcoming nonetheless. The food was, however, very delicious and we were generally satisfied. Can definitely recommend the ribeye steak with a chimichurri sauce that was so perfectly sour and acidic, and the tacos were yummy as well. The portions are rather small but they do have a concept of sharing every single dish and it is recommended to order more than one. Dessert was very disappointing and half frozen at the time it was served to us and I genuinely do not recommend ordering it. We did also order something called "ceviche WITH watermelon" expecting to have any kind of seafood in it, which was expected after reading a word "ceviche", only to discover that is indeed only a watermelon and radish mixed together. Another thing I thought wasn't quite acceptable for a restaurant of this level (and prices) was that none of the bathrooms had any toilet paper left (on a Wednesday night!!) which made it, let's say, inconvenient. The place itself is very noisy and the tables are tiny and put very closely together which kind of makes it feel less special/intimate. It is definitely overpriced just like some of the other reviews stated, but oh well. We did enjoy the evening and I would probably give it 3 stars, but it's the place I would love to give a second chance to, and the food was definitely 5/5