Homemade Noodles Billiken — Restaurant in Tokyo

When we reached this place at 10.35am, we were the first in line! Yay! By the time the shop opens at 11am, there was already a long queue! We ordered the 中華ソバ全部入り, which means the bowl with EVERYTHING in. This bowl of goodness cost 1150yen. This ramen is a 醤油ラメン, which means it’s soy sauce soup base. They are really generous with the amount of meat! There’s like 7 slices in total. There’s also one whole 味玉 (egg) in too. Love it. Oh, it’s duck meat, but comparatively to other duck ramen, the “duck smell” from the meat is not that strong. Great for those who don’t like the...

If you’re in Asakusa and craving a hearty bowl of ramen, Chuka Biriken is a must-visit. Their chuka soba is simply outstanding.

The thick, curly noodles are a highlight, with a firm texture that pairs perfectly with the rich, flavorful broth. The broth itself is packed with umami, offering a deep and satisfying taste that’s deliciously rich.

And let’s not forget the duck chashu—it’s tender, full of flavor, and adds the perfect touch to the ramen. If you’re a ramen lover, this is one bowl you can’t...

During my 5-day stay in Tokyo, I tried this ramen 🍜 place that completely exceeded my expectations. The service was quick, the process seamless, and the food was incredible. Their duck chashu and broth was rich, flavorful, and perfectly balanced, complementing the fresh noodles and tender toppings. While the kiosk was only in Japanese, the staff were incredibly helpful in guiding me through the purchase process. It’s the perfect spot for a quick, delicious meal that doesn’t sacrifice quality....