Matcha Making Tokyo | Cooking Class in Japan — Restaurant in Tokyo

I had such a great time at this matcha making class! The instructors were incredibly knowledgeable and passionate about Japanese tea culture, and they made the whole experience both educational and fun. We learned about the history of matcha, how to properly whisk it, and even got to try making it ourselves using traditional tools.

The class was hands-on, relaxed, and perfect for beginners or anyone who just loves matcha. The tasting session at the end was a real highlight — the quality of the matcha we used was top notch. I walked away with a deeper appreciation for the ritual behind it, and now I feel confident making matcha at home. Highly recommend...

I had the most amazing experience at Matcha Making Tokyo! This wasn’t just a tasting—it felt like stepping into Japanese history. The class explained the rich tradition of matcha, from its cultural roots to the proper way of preparing and enjoying it. I learned the exact process of whisking and serving, which made me appreciate it on a whole new level. The sweet treats paired perfectly with the matcha, balancing the flavors beautifully. It was educational, authentic, and absolutely delicious. Highly recommend this class to anyone who wants to understand and enjoy matcha...

I had such a wonderful experience at the matcha-making class! The instructor was warm, knowledgeable, and guided us through each step with so much care. I learned not only how to whisk matcha properly, but also about its cultural significance, which made the experience even more special. The atmosphere was calm and welcoming, and everything was beautifully prepared. It felt authentic and hands-on, and I left with a much deeper appreciation for matcha. Highly recommend this class to anyone visiting Japan or simply wanting to experience something unique...