Duca's Neapolitan Pizza — Restaurant in Colorado Springs

The FIRST time I visited this dope little pizza shop, the pizza oven was down but I was very interested in pizza so the kitchen tried to make it in a normal oven. I tried the pizza and it was so delightful I came back 3 other times within 2 days 😅 on every visit Tiffany was the host of the restaurant and the pleasantness of this amazing and kind woman genuinely left an impression. She always made sure I had what I needed and when I mentioned that I wanted a little snack, she had relayed it to the kitchen and THEY MADE IT ON THE SPOT. 😳 You genuinely cannot ask for a better host and kitchen in times like these. I only stopped by due to my occupancy at the Antlers but I will be sure to drop back in frequently!👏🏽 In 3 days I tried 4 different pizzas 😂 so a ton of...

What happened? We are disappointed.

We used to go to Ducas all the time for a perfect pizza experience, but recently the sauce is no longer a San Marzano and oil sauce and now is a typical Italian spiced pasta kind of sauce. The consistency of the crust doesn't resemble the light airy 00 flour of the past. And the cheese application on the Margherita has gone from the perfect placed pieces to a mass of melted cheese across the top.

This pizza is fine if you want something fast and easy, but is a poor imitation of what used to be served at...

Ate at the Sportivo Primo last Friday night and don't know why this place is not busy, as their foods are amazing. We had grilled salmon and bison-elk meatloaf. The salmon was just rightly seasoned and full of flavor, cooked perfectly, not over cooked nor under cooked. The brussels sprouts were grilled perfectly with robust flavor. I gave 5 stars for the foods, but the restaurant needs a make over to warm up the large dining space with more inviting feeling...