Bistro at Canyons Village — Restaurant in Utah

Was very excited to try this restaurant out but was very disappointed. From beginning to end, this dining experience was a disaster. When the hostess sat us down at our table it was dripping wet and the floor underneath the table had left over garbage from the previous seating. The staff was not prepared for our reservation and then made us feel bad for seating us. We waited 30 minutes for the waiter to bring our menus but in the end we walked up to the hostess’s stand and grabbed our own menus.

We ordered the chicken tenders off the appetizer menu which was priced at $18. When they arrived we received 6 tiny fried chicken nibbles that we had to look deep inside the paper cone to even see. They were TINY! As our main course, we ordered the pulled beef sandwich that was $30. There was very little beef and was mostly all bread. Another disappointment. We also ordered the deluxe burger cooked to medium rare. The burger did not come with ketchup and I had to ask the waitress 3 times for a side of ketchup.

All in all, I would say that this place needs major improvement in both quality and service. They have a monopoly over kosher eaters, I just wish it...

I've always appreciated having a kosher restaurant at the base of the Canyons in Park City. (In the same building as the Canyon's Shul).

But the new management has completely upgraded the entire restaurant, from the menu to the service.

As someone who ate there in prior years, this year I feel like I'm in a brand new restaurant, with a more creative menu, higher quality food and a process that changed from a surprisingly slow "ordering to eating" time- to an astonishingly fast and efficient process where your appetizers might come to your table even while your waiter is still taking your entree orders!

The bottom line is that the menu options,,quality of food and service have improved dramatically. It's no wonder there are so many customers (and repeat customers) eating at the Bistro not because they have to-- because it's kosher-- but because they prefer it even over the non-kosher alternatives they have. To me, that's always a sign that a kosher restaurant has leveled up, as is the case...

This place really disappointed in multiple ways. First, the food tasted bad and was ill-prepared. Things were hard, chewy, and cold when they should have been served hot. Second, the portion sizes were laughable. Third, the prices were outrageous. If I’m ordering a $28 appetizer of tacos or corn dogs, I’d expect it to be comparable to a full meal in size. The portions were TINY!!! There are also some “surprises” in pricing - who knew adding chicken could add $22 to a meal? Certainly not their printed menu (nor was it mentioned by the waitstaff when they suggested inclusion of chicken). Finally, the service was strange - food came out at different times and no one came to check in on us as we ate our disappointing meals.

We paid $200 for four people to eat dinner without alcohol (they don’t serve it). It felt way out of proportion considering a couple of us decided on appetizers...