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Italian Street Kitchen Raine Square — Restaurant in Perth

Name
Italian Street Kitchen Raine Square
Description
Nearby attractions
Yagan Square
Cnr Wellington Street and, William St, Perth WA 6000, Australia
ESCAPE THIS - Perth CBD
712-720 Hay Street Mall, Perth WA 6000, Australia
Central Park Perth
Level 37/158 St Georges Terrace, Perth WA 6000, Australia
State Theatre Centre of WA
174/176 William St, Perth WA 6000, Australia
The Art Gallery of Western Australia | AGWA
Perth Cultural Centre, Perth WA 6000, Australia
Western Australia Visitor Centre
Train Station, shop 1/378 Wellington St, Perth WA 6000, Australia
iCity Visitor Information Kiosk
Murray St, Perth WA 6000, Australia
London Court
647 Hay St, Perth WA 6000, Australia
Perth Cultural Centre
and, Francis Street, William St, Northbridge WA 6003, Australia
Trinity Arcade
72 Hay Street Mall, Perth WA 6000, Australia
Nearby restaurants
Hunter & Barrel Perth
Raine Square, 119 William St, Perth WA 6000, Australia
Furaibo Izakaya Bar & Restaurant
Shop RH2/300 Murray Street Mall, Perth WA 6000, Australia
The Royal Perth
531 Wellington St, Perth WA 6000, Australia
Ribs & Burgers Perth CBD
Shop 24/140 William St, Perth WA 6000, Australia
BamBamBoo
25/140 William St, Perth WA 6000, Australia
Belgian Beer Cafe
Cnr King St &, Murray St, Perth WA 6000, Australia
The Coffee Club Café - 140 William Street
Gordon Stephenson House, 11/140 William St, Perth WA 6000, Australia
Nando's William St
140 William St, Perth WA 6003, Australia
The Globe
495/497 Wellington St, Perth WA 6000, Australia
KARLA
376/420 Wellington St, Perth WA 6000, Australia
Nearby hotels
Oaks Perth Hotel
305 Murray St, Perth WA 6000, Australia
ibis Perth
334 Murray St, Perth WA 6000, Australia
The Switch Perth Central
555 Wellington St, Perth WA 6000, Australia
Holiday Inn Perth City Centre by IHG
778/788 Hay St, Perth WA 6000, Australia
InterContinental Perth City Centre by IHG
815 Hay St, Perth WA 6000, Australia
Nightcap at Belgian Beer Cafe
Cnr Murray &, King St, Perth WA 6000, Australia
Novotel Perth Murray Street
388 Murray St, Perth WA 6000, Australia
Rydges Perth Kings Square
621 Wellington St, Perth WA 6000, Australia
New York On King
32/82 King St, Perth WA 6000, Australia
DoubleTree by Hilton Perth Northbridge
100 James St, Northbridge WA 6003, Australia
Related posts
Keywords
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Italian Street Kitchen Raine Square things to do, attractions, restaurants, events info and trip planning
Italian Street Kitchen Raine Square
AustraliaWestern AustraliaPerthItalian Street Kitchen Raine Square

Basic Info

Italian Street Kitchen Raine Square

121 William St, Perth WA 6000, Australia
4.4(454)
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delivery
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attractions: Yagan Square, ESCAPE THIS - Perth CBD, Central Park Perth, State Theatre Centre of WA, The Art Gallery of Western Australia | AGWA, Western Australia Visitor Centre, iCity Visitor Information Kiosk, London Court, Perth Cultural Centre, Trinity Arcade, restaurants: Hunter & Barrel Perth, Furaibo Izakaya Bar & Restaurant, The Royal Perth, Ribs & Burgers Perth CBD, BamBamBoo, Belgian Beer Cafe, The Coffee Club Café - 140 William Street, Nando's William St, The Globe, KARLA
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Phone
+61 8 6163 8808
Website
italianstreetkitchen.com

Plan your stay

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Featured dishes

View full menu
dish
Smoked Prosciutto & Stracchino Cheese
dish
Hazelnut Chai Dessert Pizza
dish
Not Nonnas Lasagna
dish
Dubai Chocolate Tiramisu
dish
Spritz Into Spring
dish
Barramundi
dish
Porchetta

Reviews

Nearby attractions of Italian Street Kitchen Raine Square

Yagan Square

ESCAPE THIS - Perth CBD

Central Park Perth

State Theatre Centre of WA

The Art Gallery of Western Australia | AGWA

Western Australia Visitor Centre

iCity Visitor Information Kiosk

London Court

Perth Cultural Centre

Trinity Arcade

Yagan Square

Yagan Square

4.3

(2.1K)

Open 24 hours
Click for details
ESCAPE THIS - Perth CBD

ESCAPE THIS - Perth CBD

5.0

(1.2K)

Closed
Click for details
Central Park Perth

Central Park Perth

4.4

(537)

Closed
Click for details
State Theatre Centre of WA

State Theatre Centre of WA

4.7

(490)

Open 24 hours
Click for details

Things to do nearby

Discover Perth Walking Tour: History, Art & More
Discover Perth Walking Tour: History, Art & More
Mon, Dec 8 • 9:30 AM
Perth, Western Australia, 6000, Australia
View details
Candlelight: Tribute to Fred Again
Candlelight: Tribute to Fred Again
Fri, Dec 12 • 6:30 PM
601 Hay St, Perth WA, Australia, 6000
View details
Dinos Alive: An Immersive Experience
Dinos Alive: An Immersive Experience
Mon, Dec 8 • 9:00 AM
30 Beaufort Street, Perth, 6000
View details

Nearby restaurants of Italian Street Kitchen Raine Square

Hunter & Barrel Perth

Furaibo Izakaya Bar & Restaurant

The Royal Perth

Ribs & Burgers Perth CBD

BamBamBoo

Belgian Beer Cafe

The Coffee Club Café - 140 William Street

Nando's William St

The Globe

KARLA

Hunter & Barrel Perth

Hunter & Barrel Perth

4.4

(1.1K)

$$$

Click for details
Furaibo Izakaya Bar & Restaurant

Furaibo Izakaya Bar & Restaurant

4.1

(512)

$$

Click for details
The Royal Perth

The Royal Perth

4.2

(596)

Click for details
Ribs & Burgers Perth CBD

Ribs & Burgers Perth CBD

4.3

(1.3K)

Click for details
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Reviews of Italian Street Kitchen Raine Square

4.4
(454)
avatar
5.0
1y

Amazing food. One of the best meals I have ever had! We will definitely be back. My partner and I ordered the calamari, lamb ragu, prawn pizza and tiramisu x2.

Calamari: SO tender, very lightly battered, not too oily, served with garlic aioli. This was really tasty, however it didn’t have anything that made it stand out or differentiate it from good calamari at other restaurants.

Lamb ragu casarecce: the ragu was so flavourful, and the lamb was falling apart. The mint lifted the dish and made it feel not too heavy. The menu said it was served with gremolata, however we didn’t get any, but I think it would have been nice as it was a fairly rich dish. The casarecce was far more than just a vehicle for sauce; it stood out in its own right! It had a slight chewiness without being too dense or heavy. Serving size was adequate, but could have been a tiny bit bigger. This was my partner’s favourite of the dishes, and he usually doesn’t like traditional Italian food at restaurants as his nonna was a chef who handmade the pastas he ate when he was growing up, and he always compares it to hers! He was even hesitant to go to Italian St Kitchen at all as he is always disappointed when we get Italian food at restaurants.

Prawn and nduja pizza: the flavour combination was inspired! The prawns were perfectly cooked, which can be difficult on pizza; the zucchini was a little charred in some places which added a nice smokiness; the ‘spicy’ nduja added a subtle umami undertone, but we couldn’t detect any spiciness unfortunately; the mint lifted the whole thing. The pizza base was very thin, floppy and a bit soggy on the bottom, but surprisingly not in a bad way? It was kind of nice that the base was so thin, as it let the toppings really shine. The crust was chewy and soft and charred. The pizza was quite oily, but not so much that it significantly detracted from the overall experience. Would definitely recommend.

Tiramisu: ORDER THIS. DON’T GET ONE TO SHARE. SKIP THE MAINS, JUST GET 3 TIRAMISUS. Maybe I’m being hyperbolic? I don’t even know. I would probably do this next time I visited (and then my stomach would regret it later). Tiramisu is my favourite dessert, and I have extremely high standards for it. This exceeded the standards, and set a whole new bar. I really liked how it was scooped out of a giant bowl at the table! Novel and homely feeling. The whole thing was beautifully balanced, with the creaminess and sweetness of the mascarpone, the texture of the savoiardi and the bite of the espresso and cocoa powder. In other tiramisus I have often found that the middle of the savoiardi that hasn’t been soaked in espresso can be dry, however the middles of these biscuits were so fluffy, moist and melt in your mouth! It wasn’t overly sweet, and felt light and not too heavy. I was a little bit worried about having tiramisu at night due to the caffeine, especially as I don’t drink coffee, but I slept fine. Maybe I was just in a food coma!

Service: it was slightly above average and decent/adequate for a fancy restaurant. Not so amazing that I would mention it, but also not so horrible that I would mention it either. It was service that was in the background, not service that added to the experience. Our waitress was friendly and polite, mostly attentive but sometimes hard to get a hold of. We had to ask for table water refills. She did manage to find me a long handled teaspoon for my tiramisu though, which was nice. It felt weird that the tiramisu was served with very large table spoons, but maybe that’s just me 🤷🏽‍♂️ The food came out quickly, and empty plates were cleared away promptly, but not so fast that we felt like we were being rushed.

Atmosphere: cosy and warm without being claustrophobic. Dim lighting with lots of dangling vines. Rustic/vintage vibes, while also feeling fresh and modern. They have really hit the nail on the head in terms of ambience! Good acoustic dampening; the restaurant never got loud, even when it got very full.

Tl;dr? Go here and get...

   Read more
avatar
5.0
31w

A Delightful Culinary Surprise at Italian Street Kitchen Despite not having a reservation on a seemingly busy evening, Italian Street Kitchen graciously accommodated me, finding A Delightful Culinary Surprise at Italian Street Kitchen Despite not having a reservation on a seemingly busy evening, Italian Street Kitchen graciously accommodated me, finding a lovely table that allowed for a relaxed hour and a half of dining. This initial flexibility set the tone for a truly excellent experience. The service throughout the meal was exceptional. Our waiter was a perfect blend of friendly and professional, attentive without being intrusive, and happy to answer questions about the menu. And then there was the gnocchi. As a long-time lover of this Italian staple, I can confidently say the gnocchi at Italian Street Kitchen was the best I have ever had. Light, pillowy, and utterly delicious, it was clear it was made with skill and quality ingredients. Beyond the standout pasta, the overall atmosphere of the restaurant was charming and inviting. It struck a wonderful balance, feeling both vibrant and intimate. Adding to the positive experience was the very reasonable price point for the high quality of the food and service received. Italian Street Kitchen offers fantastic value, making a superb Italian meal accessible. I left Italian Street Kitchen thoroughly impressed and already planning my next visit. It's a gem that delivers on all fronts – food, service, atmosphere, and value. a relaxed hour and a half of dining. This initial flexibility set the tone for a truly excellent experience. The service throughout the meal was exceptional. Our waiter was a perfect blend of friendly and professional, attentive without being intrusive, and happy to answer questions about the menu. And then there was the gnocchi. As a long-time lover of this Italian staple, I can confidently say the gnocchi at Italian Street Kitchen was the best I have ever had. Light, pillowy, and utterly delicious, it was clear it was made with skill and quality ingredients. Beyond the standout pasta, the overall atmosphere of the restaurant was charming and inviting. It struck a wonderful balance, feeling both vibrant and intimate. Adding to the positive experience was the very reasonable price point for the high quality of the food and service received. Italian Street Kitchen offers fantastic value, making a superb Italian meal accessible. I left Italian Street Kitchen thoroughly impressed (and mentioned that to the manager) and already planning my next visit. It's a gem that delivers on all fronts – food, service,...

   Read more
avatar
1.0
44w

Our evening started with high hopes, as we arrived on time for our reservation. Unfortunately, the service quickly set a tone of frustration. Upon being seated, we weren’t offered drinks or even water. Ten minutes passed and despite looking around and trying to get someone’s attention, we were left waiting. Eventually a staff member from the front desk approached us asking if we had a reservation, despite the fact that the gentleman who seated us was standing right beside her. It was an odd and unsettling start.

After this, still no one came to offer drinks. We then noticed a QR code on the table and after waiting without any communication decided to order our own drinks. At this point, it was clear that the restaurant's sequence of service and communication was nonexistent. The restaurant seemed to be staffed with plenty of waiters but none were actively attending to the tables and more focused on resetting and clearing tables no one was doing at which was frustrating.

Eventually we did receive our second round of drinks, but not without further confusion. A person who appeared to be a manager came over to double-check the drink order. He asked if we wanted vodka with lemonade or soda to which we replied lemonade. However, the drink still arrived with the wrong mixer. At this point we were simply trying to make the best of things.

We then ordered more drinks and our food couple pizzas with lovely based pepperoni and an Italian sausage was an interesting taste with hardly any sausage on the top it was a bit embarrassing for the venue and the price wasn’t cheap, gnocchi and a lamb ragu which was tasty . By the time we finished our mains we were still waiting for our drinks. We tried waving down the waitstaff but to no avail. The drinks took so long to arrive that we lost patience so we decided to leave. When we went to pay we discovered that our drinks had never even been ordered.

We chose to take our business elsewhere. It’s unfortunate because the restaurant had the potential to offer a great dining experience but the lack of attention, disorganisation and poor service were significant turn-offs. We won’t be returning...

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Hillary LohHillary Loh
Amazing food. One of the best meals I have ever had! We will definitely be back. My partner and I ordered the calamari, lamb ragu, prawn pizza and tiramisu x2. Calamari: SO tender, very lightly battered, not too oily, served with garlic aioli. This was really tasty, however it didn’t have anything that made it stand out or differentiate it from good calamari at other restaurants. Lamb ragu casarecce: the ragu was so flavourful, and the lamb was falling apart. The mint lifted the dish and made it feel not too heavy. The menu said it was served with gremolata, however we didn’t get any, but I think it would have been nice as it was a fairly rich dish. The casarecce was far more than just a vehicle for sauce; it stood out in its own right! It had a slight chewiness without being too dense or heavy. Serving size was adequate, but could have been a tiny bit bigger. This was my partner’s favourite of the dishes, and he usually doesn’t like traditional Italian food at restaurants as his nonna was a chef who handmade the pastas he ate when he was growing up, and he always compares it to hers! He was even hesitant to go to Italian St Kitchen at all as he is always disappointed when we get Italian food at restaurants. Prawn and nduja pizza: the flavour combination was inspired! The prawns were perfectly cooked, which can be difficult on pizza; the zucchini was a little charred in some places which added a nice smokiness; the ‘spicy’ nduja added a subtle umami undertone, but we couldn’t detect any spiciness unfortunately; the mint lifted the whole thing. The pizza base was very thin, floppy and a bit soggy on the bottom, but surprisingly not in a bad way? It was kind of nice that the base was so thin, as it let the toppings really shine. The crust was chewy and soft and charred. The pizza was quite oily, but not so much that it significantly detracted from the overall experience. Would definitely recommend. Tiramisu: ORDER THIS. DON’T GET ONE TO SHARE. SKIP THE MAINS, JUST GET 3 TIRAMISUS. Maybe I’m being hyperbolic? I don’t even know. I would probably do this next time I visited (and then my stomach would regret it later). Tiramisu is my favourite dessert, and I have extremely high standards for it. This exceeded the standards, and set a whole new bar. I really liked how it was scooped out of a giant bowl at the table! Novel and homely feeling. The whole thing was beautifully balanced, with the creaminess and sweetness of the mascarpone, the texture of the savoiardi and the bite of the espresso and cocoa powder. In other tiramisus I have often found that the middle of the savoiardi that hasn’t been soaked in espresso can be dry, however the middles of these biscuits were so fluffy, moist and melt in your mouth! It wasn’t overly sweet, and felt light and not too heavy. I was a little bit worried about having tiramisu at night due to the caffeine, especially as I don’t drink coffee, but I slept fine. Maybe I was just in a food coma! Service: it was slightly above average and decent/adequate for a fancy restaurant. Not so amazing that I would mention it, but also not so horrible that I would mention it either. It was service that was in the background, not service that added to the experience. Our waitress was friendly and polite, mostly attentive but sometimes hard to get a hold of. We had to ask for table water refills. She did manage to find me a long handled teaspoon for my tiramisu though, which was nice. It felt weird that the tiramisu was served with very large table spoons, but maybe that’s just me 🤷🏽‍♂️ The food came out quickly, and empty plates were cleared away promptly, but not so fast that we felt like we were being rushed. Atmosphere: cosy and warm without being claustrophobic. Dim lighting with lots of dangling vines. Rustic/vintage vibes, while also feeling fresh and modern. They have really hit the nail on the head in terms of ambience! Good acoustic dampening; the restaurant never got loud, even when it got very full. Tl;dr? Go here and get the tiramisu.
Marc ShenkoMarc Shenko
A Delightful Culinary Surprise at Italian Street Kitchen Despite not having a reservation on a seemingly busy evening, Italian Street Kitchen graciously accommodated me, finding A Delightful Culinary Surprise at Italian Street Kitchen Despite not having a reservation on a seemingly busy evening, Italian Street Kitchen graciously accommodated me, finding a lovely table that allowed for a relaxed hour and a half of dining. This initial flexibility set the tone for a truly excellent experience. The service throughout the meal was exceptional. Our waiter was a perfect blend of friendly and professional, attentive without being intrusive, and happy to answer questions about the menu. And then there was the gnocchi. As a long-time lover of this Italian staple, I can confidently say the gnocchi at Italian Street Kitchen was the best I have ever had. Light, pillowy, and utterly delicious, it was clear it was made with skill and quality ingredients. Beyond the standout pasta, the overall atmosphere of the restaurant was charming and inviting. It struck a wonderful balance, feeling both vibrant and intimate. Adding to the positive experience was the very reasonable price point for the high quality of the food and service received. Italian Street Kitchen offers fantastic value, making a superb Italian meal accessible. I left Italian Street Kitchen thoroughly impressed and already planning my next visit. It's a gem that delivers on all fronts – food, service, atmosphere, and value. a relaxed hour and a half of dining. This initial flexibility set the tone for a truly excellent experience. The service throughout the meal was exceptional. Our waiter was a perfect blend of friendly and professional, attentive without being intrusive, and happy to answer questions about the menu. And then there was the gnocchi. As a long-time lover of this Italian staple, I can confidently say the gnocchi at Italian Street Kitchen was the best I have ever had. Light, pillowy, and utterly delicious, it was clear it was made with skill and quality ingredients. Beyond the standout pasta, the overall atmosphere of the restaurant was charming and inviting. It struck a wonderful balance, feeling both vibrant and intimate. Adding to the positive experience was the very reasonable price point for the high quality of the food and service received. Italian Street Kitchen offers fantastic value, making a superb Italian meal accessible. I left Italian Street Kitchen thoroughly impressed (and mentioned that to the manager) and already planning my next visit. It's a gem that delivers on all fronts – food, service, atmosphere, and value.
Paramitha NasimovaParamitha Nasimova
Came to city for a movie in the evening at Raine Square and stumbled upon this chic restaurant. We were very lucky to get a table here. Staffs were superb, always smile, and very friendly. Foods were DELICIOUS. We started with Wagyu Carpaccio. It was 9.8/10 only because I think not everyone would like tuna salsa? But I love tuna salsa and the fact that they’ve used Mayura Wagyu wow it’s moist and juicy (Perfect explosion in the mouth). And for main we’ve chosen Barramundi (It’s easily 10/10, it’s melted in your mouth, cooked into perfection, BRAVO). Truffle Rib-Eye (Ohh man, hats off to the chef! We asked specifically to cook it rare and good lord it came the way we wanted it 😍 I only wish I could have taken the photo of it way better showing how it cooked very nicely 10/10. The truffle butter was amazing too, definitely pronounced truffle). Lamb Ragu Casarecce (It’s homemade pasta 9/10, authentic and not very shy in seasoning, love it!). Beetroot Salad (It’s my favourite, so refreshing 9/10). Paired the foods with Shiraz, it’s lovely! We ended with Tiramisu and Coconut Cherry Panna Cotta. I don’t normally like to order Tiramisu, even if it’s Italian Restaurant but since we were impressed by the foods so we ordered one. And I loved it already when it came with the big bowl and the staff scooped it to serve. Tiramisu was rich and creamy, it’s to die for, 10/10!!! And a properly set Panna Cotta should quiver when it’s gently shaken, it did! Creamy coconut panna cotta with cherry sauce, and amaretto biscuit for the crunch was a great idea, it’s 8.5/10! Over all we were enjoying from start to finish, nice ambiance and would definitely comeback again to try other menu items!
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Amazing food. One of the best meals I have ever had! We will definitely be back. My partner and I ordered the calamari, lamb ragu, prawn pizza and tiramisu x2. Calamari: SO tender, very lightly battered, not too oily, served with garlic aioli. This was really tasty, however it didn’t have anything that made it stand out or differentiate it from good calamari at other restaurants. Lamb ragu casarecce: the ragu was so flavourful, and the lamb was falling apart. The mint lifted the dish and made it feel not too heavy. The menu said it was served with gremolata, however we didn’t get any, but I think it would have been nice as it was a fairly rich dish. The casarecce was far more than just a vehicle for sauce; it stood out in its own right! It had a slight chewiness without being too dense or heavy. Serving size was adequate, but could have been a tiny bit bigger. This was my partner’s favourite of the dishes, and he usually doesn’t like traditional Italian food at restaurants as his nonna was a chef who handmade the pastas he ate when he was growing up, and he always compares it to hers! He was even hesitant to go to Italian St Kitchen at all as he is always disappointed when we get Italian food at restaurants. Prawn and nduja pizza: the flavour combination was inspired! The prawns were perfectly cooked, which can be difficult on pizza; the zucchini was a little charred in some places which added a nice smokiness; the ‘spicy’ nduja added a subtle umami undertone, but we couldn’t detect any spiciness unfortunately; the mint lifted the whole thing. The pizza base was very thin, floppy and a bit soggy on the bottom, but surprisingly not in a bad way? It was kind of nice that the base was so thin, as it let the toppings really shine. The crust was chewy and soft and charred. The pizza was quite oily, but not so much that it significantly detracted from the overall experience. Would definitely recommend. Tiramisu: ORDER THIS. DON’T GET ONE TO SHARE. SKIP THE MAINS, JUST GET 3 TIRAMISUS. Maybe I’m being hyperbolic? I don’t even know. I would probably do this next time I visited (and then my stomach would regret it later). Tiramisu is my favourite dessert, and I have extremely high standards for it. This exceeded the standards, and set a whole new bar. I really liked how it was scooped out of a giant bowl at the table! Novel and homely feeling. The whole thing was beautifully balanced, with the creaminess and sweetness of the mascarpone, the texture of the savoiardi and the bite of the espresso and cocoa powder. In other tiramisus I have often found that the middle of the savoiardi that hasn’t been soaked in espresso can be dry, however the middles of these biscuits were so fluffy, moist and melt in your mouth! It wasn’t overly sweet, and felt light and not too heavy. I was a little bit worried about having tiramisu at night due to the caffeine, especially as I don’t drink coffee, but I slept fine. Maybe I was just in a food coma! Service: it was slightly above average and decent/adequate for a fancy restaurant. Not so amazing that I would mention it, but also not so horrible that I would mention it either. It was service that was in the background, not service that added to the experience. Our waitress was friendly and polite, mostly attentive but sometimes hard to get a hold of. We had to ask for table water refills. She did manage to find me a long handled teaspoon for my tiramisu though, which was nice. It felt weird that the tiramisu was served with very large table spoons, but maybe that’s just me 🤷🏽‍♂️ The food came out quickly, and empty plates were cleared away promptly, but not so fast that we felt like we were being rushed. Atmosphere: cosy and warm without being claustrophobic. Dim lighting with lots of dangling vines. Rustic/vintage vibes, while also feeling fresh and modern. They have really hit the nail on the head in terms of ambience! Good acoustic dampening; the restaurant never got loud, even when it got very full. Tl;dr? Go here and get the tiramisu.
Hillary Loh

Hillary Loh

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A Delightful Culinary Surprise at Italian Street Kitchen Despite not having a reservation on a seemingly busy evening, Italian Street Kitchen graciously accommodated me, finding A Delightful Culinary Surprise at Italian Street Kitchen Despite not having a reservation on a seemingly busy evening, Italian Street Kitchen graciously accommodated me, finding a lovely table that allowed for a relaxed hour and a half of dining. This initial flexibility set the tone for a truly excellent experience. The service throughout the meal was exceptional. Our waiter was a perfect blend of friendly and professional, attentive without being intrusive, and happy to answer questions about the menu. And then there was the gnocchi. As a long-time lover of this Italian staple, I can confidently say the gnocchi at Italian Street Kitchen was the best I have ever had. Light, pillowy, and utterly delicious, it was clear it was made with skill and quality ingredients. Beyond the standout pasta, the overall atmosphere of the restaurant was charming and inviting. It struck a wonderful balance, feeling both vibrant and intimate. Adding to the positive experience was the very reasonable price point for the high quality of the food and service received. Italian Street Kitchen offers fantastic value, making a superb Italian meal accessible. I left Italian Street Kitchen thoroughly impressed and already planning my next visit. It's a gem that delivers on all fronts – food, service, atmosphere, and value. a relaxed hour and a half of dining. This initial flexibility set the tone for a truly excellent experience. The service throughout the meal was exceptional. Our waiter was a perfect blend of friendly and professional, attentive without being intrusive, and happy to answer questions about the menu. And then there was the gnocchi. As a long-time lover of this Italian staple, I can confidently say the gnocchi at Italian Street Kitchen was the best I have ever had. Light, pillowy, and utterly delicious, it was clear it was made with skill and quality ingredients. Beyond the standout pasta, the overall atmosphere of the restaurant was charming and inviting. It struck a wonderful balance, feeling both vibrant and intimate. Adding to the positive experience was the very reasonable price point for the high quality of the food and service received. Italian Street Kitchen offers fantastic value, making a superb Italian meal accessible. I left Italian Street Kitchen thoroughly impressed (and mentioned that to the manager) and already planning my next visit. It's a gem that delivers on all fronts – food, service, atmosphere, and value.
Marc Shenko

Marc Shenko

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Came to city for a movie in the evening at Raine Square and stumbled upon this chic restaurant. We were very lucky to get a table here. Staffs were superb, always smile, and very friendly. Foods were DELICIOUS. We started with Wagyu Carpaccio. It was 9.8/10 only because I think not everyone would like tuna salsa? But I love tuna salsa and the fact that they’ve used Mayura Wagyu wow it’s moist and juicy (Perfect explosion in the mouth). And for main we’ve chosen Barramundi (It’s easily 10/10, it’s melted in your mouth, cooked into perfection, BRAVO). Truffle Rib-Eye (Ohh man, hats off to the chef! We asked specifically to cook it rare and good lord it came the way we wanted it 😍 I only wish I could have taken the photo of it way better showing how it cooked very nicely 10/10. The truffle butter was amazing too, definitely pronounced truffle). Lamb Ragu Casarecce (It’s homemade pasta 9/10, authentic and not very shy in seasoning, love it!). Beetroot Salad (It’s my favourite, so refreshing 9/10). Paired the foods with Shiraz, it’s lovely! We ended with Tiramisu and Coconut Cherry Panna Cotta. I don’t normally like to order Tiramisu, even if it’s Italian Restaurant but since we were impressed by the foods so we ordered one. And I loved it already when it came with the big bowl and the staff scooped it to serve. Tiramisu was rich and creamy, it’s to die for, 10/10!!! And a properly set Panna Cotta should quiver when it’s gently shaken, it did! Creamy coconut panna cotta with cherry sauce, and amaretto biscuit for the crunch was a great idea, it’s 8.5/10! Over all we were enjoying from start to finish, nice ambiance and would definitely comeback again to try other menu items!
Paramitha Nasimova

Paramitha Nasimova

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