Palm @ 18 bar & restaurant — Restaurant in Khlong Toei Subdistrict

A well deserved 1 Star for the new greedy owner ! sadly ....could give a 0 star but staff saved the day ... To start all pictures you can see here were taken before covid ....I was living near previously and was a fan of this place ...there food and cocktails were in my opinion the best ....IT CHANGED AND NOT FOR THE BEST ... To start with the cocktails ...glasses doesn't look good as before and some recipes changed ...I get served a thaijito monitor thai without any savor but lemon grass a bit and suger ...no chili no bergamot and maybe no alcohol ...taste was as bad as presentation ..I tried to alert the owner but the only thing he said when we ordered beer is I CHARGE YOU not a sorry or anything ....I said ok charge if you want but we can not drink that sugary citronella water and we ordered beer the kind of beer served with lemon ....of course had to ask for the lemon and not only 1 time but 2 because they have 1 little peace of lemon for 2 ...bar tender changed and cook changed too...beeing with a thai person who ordered thai cuisine I can tell you that recipes changed too and are not original thai recipes..presentation is not attractive anymore and not taste as good as any average street food restaurant... DESAPOINTING ! It became a tourist low quality restaurant.....there trip advisor 4,5 star certificate from 2015 still exposed on top of cashier is totally not legit. I forgot another detail ! CASH ONLY Another sign lol... This is a review from my boyfriend foreigner. And me 100% real thai. I can say all of food is not a thai cooking. I feel sad and not enjoyed the food at all. Not really same before I...

Dropped by Palm for a quick dinner after a late arrival into Bangkok and it was quite a pleasant surprise. At about 10pm, there were a few guests but it wasn’t crowded. The place is clean and well-ventilated with many strategically placed fans.

For two people, we ordered the tom kha with prawns, a pork pineapple fried rice, and a side of stir-fried vegetables. All the dishes were delicious, especially the tom kha; the chef was generous with the ingredients, and had balanced the flavours of the coconut milk very well with the spiciness of the chilli. It definitely had a very home-cooked feel to it.

The servers were attentive and polite. It was a chilly night, and when we requested for fan to be turned off, they acceded to our request promptly. Taking off one star because I suffered several mosquito bites during my meal.

The total bill came to about 500 baht, including a small Chang beer, which is pretty fair considering the cleanliness of the place, and the quality of the food that was served.

I will definitely visit this place again for its fuss-free and authentic...

Putting aside the price and the flavor of the dishes, I ordered a meal that was supposed to contain Thai Rice Noodles, Mackerel, and Long Yard Beans. Out of those three ingredients, I only found the noodles. In place of the mackerel, I found some low-quality tofu. When I called the waiter over, he responded by telling me that the tofu was the mackerel. I then asked where the beans were, and he told me the chili peppers were the beans! It was incredible, a complete rip-off. So, be warned: you might order pork and instead of pork meat, they could bring you rat meat and tell you it's pork. To make things worse, in 2025, they don't accept credit cards. A tourist destination like Thailand should be welcoming to tourists and make them feel at ease with payments. Instead, the 'cash only' sign is very...