If you're going here for Sunday Drag Brunch....DONT!
First, they charge a $30 entrance fee. I was under the assumption when I purchased this ticket that it was for the buffet at the brunch. No, it is an entrance fee just to be allowed into the show. I have been attending drag brunches for 25 yrs and have never been charged an entrance fee. Even in more metropolitan areas such as NYC.
Second, after you pay the $30 entrance fee you have to pay $20 for their buffet. This buffet was by far the worse spread I have ever seen in my life. I had better food at my elementary school cafeteria. Chips with salsa on top that supposed to be Chilaquiles (gross). Some eggs, bacon, and fruit. And they have the nerve to charge $20 for this. $5 for a can of diet coke. I am not cheap when it comes to food. I will spend. But this was glorified hospital food.
Third, this is a drag show so I expected to at least see members of the LGBT community in the audience. After looking around the room it was obvious that most of the people attending were straight women. And it's also why this place is able to charge $30 to get in because straight people don't know they're being played. They probably think its normal to be charged $30 to attend a drag brunch. I also don't want to attend a drag brunch with a bunch of straight women.
Fourth, WE NEVER EVEN GOT TO SEE THE SHOW! They were late because apparently the DJ overslept or was drunk from Fiesta. It was almost 1pm and they had not started. So we sat there for almost 2 hours eating chips with salsa on top that we paid $20 for. We paid our tab and walked out. I will never return...
Read moreHad a wonderful dinner experience here, while visiting San Antonio with my husband. From the views, to the cleanliness, to the hospitality and the entire setting. We took the stairs and enjoyed the art going up.
Now, the food... absolutely delicious. We started with the Ribeye Croncantes that was on the cocktail menu. Followed up with a salmon sushi roll (cannot remember the name of the dish), and the Taco Lust. Every plate was beautifully presented and incredibly tasty. The waitress was welcoming, attentive and friendly. Steve‐ the manager also, checked on us a couple of times.
The open outdoor kitchen was impressive. We could taste the commitment, love and passion in every plate.
This will definitely be a place we will return to in future SA trips and we are grateful it was part of our...
Read moreI went to Colette for a Saturday night dinner with a friend and couldn't have been more disappointed. While the atmosphere was impeccable and the service was decent (shoutout to Anibal for being amazing), the food and drinks were beyond disappointing.
We ordered the gold flaked ribeye and the cod. The steak was served cold and didn't have the gold flakes as mentioned. The cod was also severely overcooked.
More than half of the menu wasn't available as they had a "new chef" (???) and the drinks were extremely watered down. I'm not a fan of sending things back, but we sent those babies back to the bar that they came from.
I'd typically chalk an experience like this up to it being a newer restaurant, but this was just...
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