I have always considered Chili's to be one of those go-to places. Reliable and consistent. And this time was almost a total loss for me. It was later in the evening but that does not merit the total no function of the restaurant. We sat at the bar normally it is faster. Our bar tender was great. She knew her menu her drinks and how to smile. I don't like to use names so good job sweetie you earned this 4th star all on your own for chili's that night. I saw her put our order in as soon as we gave it to her so not her fault. But it took about 45 minutes for our food to get done and delivered. The place was closed by the there were very few like 3 maybe four tables in the whole restaurant. And even then fajitas were lacking and our sides and add on were missing or incorrect. The only thing that was on point was the wine and mixed drink we ordered from the bar. Hint the most excellent bartender mentioned before. Was she the only one in this place still working after the dinner rush. Was it such a dinner rush that the kitchen collapsed at the decline of their shift. Well idk what it was but not the best way to end the night for us. I did tip well I hope you didn't have to share it with anyone cause there was none else working that night. Pay attention managers just because we came after the rush does not mean I should have cold leftovers. It means I want to sit and enjoy my Chili's without all the waiting loud rushing around. We love Chili's cause it good food and environment and like I said reliable. This time I was feeling a lil let down and disappointed. I'll be back just hope this isn't the new norm. Better luck next time and thank you bartender for holding it together for...
Read moreI honestly hate leaving bad reviews for restaurants because I realize how important it is for reviews, but my experience here was just absolutely awful. Last time I was here a month ago I had a great time our waiter was very nice and funny and made sure everything was good, and the food was good ! This time it unfortunately was not. As I sit in the parking lot writing this message I genuinely feel sick to my stomach. Our waitress acted like she could care less just because me and my wife seemed to look young. The food was absolutely disgusting. The cheese looked nasty and tasted like rubber and the chicken seemed so undercooked. I’m not sure if there was a new cook today or what but whoever cooked this food, very clearly should never cook period. This has ruined my entire experience with Chilis and I will never come back to this location. I may have just got a bad server or a bad cook because last time it was great. The host was even very sweet and nice when we entered in, but the waitress was a bar tender that couldn’t care less about our table and as a customer I feel very disrespected. If I could personally reach out to the General...
Read moreAdmittedly, I hadn't stepped foot inside a Chili's in a minute. For years, it was the go-to restaurant among family and friends, and a guy can only eat so many chicken tenders and baby back ribs before ... blah! On this day, however, I would be driving my mom two hours into Weatherford where she would meet up with her brother, who made a two-hour drive from the opposite direction, where we would all grab lunch at Chili's before the sibs would pair off to spend a celebratory birthday weekend together. After we were seated and I began perusing the menu, expecting blasé squasé, I was pleasantly surprised to find number of uniquely sophisticated entries, like a seared chile-rubbed Atlantic salmon served with a spicy citrus-chile sauce, cilantro and queso fresco, and creative re-inventions of the old standbys, like Honey-Chipotle Chicken Crispers and Waffles, a decidedly Tex-Mex take on one of my all-time favorites dishes I first discovered after living in Atlanta. If you haven't given Chili's a second thought since 1998, it's well worth a second chance - if only for the chicken and waffles. Mmmmmmmm! Chicken....
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